Banana Berry Crepes Recette

Delight your taste buds with these irresistible Banana Berry Crepes! We start with pre-made crepes for ultimate convenience, then layer them with a creamy mascarpone and yogurt filling, bursting blueberries, and top it all off with baked bananas caramelized to perfection with brown sugar and cinnamon. Finished with a dollop of whipped cream, this dessert is a guaranteed crowd-pleaser. Perfect for a quick and elegant dessert or a special brunch treat!

Préparation 15 min

Cuisson 35 min

Calories 180.7 kcal

Protéines 2g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Banana Berry Crepes

6-8 (7 inch) prepared crepes
1 cup plain Greek yogurt
4 ounces mascarpone cheese
2 tablespoons Splenda
1 teaspoon vanilla extract
1/4 cup fresh blueberries
1/4 cup chopped pecans
3 ripe bananas
2 tablespoons brown sugar
1/2 teaspoon ground cinnamon
1 tablespoon margarine
1 tablespoon lemon juice
1/2 cup whipped cream

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Comment préparer Banana Berry Crepes

In a medium bowl, gently combine 1 cup plain Greek yogurt and 4 ounces mascarpone cheese until smooth and creamy.
Add 2 tablespoons Splenda (or granulated sugar), 1 teaspoon vanilla extract, and 1/4 cup chopped pecans. Mix well.
Spread a generous spoonful of the cream cheese mixture onto each crepe. Sprinkle 1/4 cup blueberries over the filling. Roll up the crepes, leaving the ends open.
Arrange the rolled crepes on a shallow baking dish.
(Optional) Cover and refrigerate until ready to bake. To reheat, bake in a preheated 350°F (175°C) oven for 5 minutes.
Slice 3 ripe bananas crosswise into 1/2-inch thick pieces.
In a small bowl, combine 2 tablespoons brown sugar and 1/2 teaspoon ground cinnamon.
Melt 1 tablespoon margarine in an oven-safe casserole dish. Add the sliced bananas and toss to coat.
Drizzle 1 tablespoon lemon juice over the bananas.
Sprinkle the brown sugar-cinnamon mixture evenly over the bananas.
Bake in a preheated 350°F (175°C) oven for 20 minutes, or until the bananas are tender and caramelized.
Carefully spoon the baked bananas and their juices over the prepared crepes.
Top with a generous dollop of whipped cream (approximately 1/2 cup).
Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

77g

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Desserts Easy 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Banana Berry Crepes ?

Banana Berry Crepes prend environ 50 minutes du début à la fin — environ 15 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Banana Berry Crepes ?

Banana Berry Crepes contient environ 180.7 calories par portion, avec environ 2 g de protéines, 9 g de glucides et 12 g de lipides.

De quels ingrédients ai-je besoin pour Banana Berry Crepes ?

Les principaux ingrédients de Banana Berry Crepes sont Dessert Crepes, Vanilla Yogurt, Mascarpone Cheese, Artificial Sweetener, Vanilla, Blueberries. Consultez la liste complète avec les quantités ci-dessus.