Banana Cake With Brown Sugar Frosting Recette

Indulge in the moist, deliciousness of this Banana Cake, topped with a rich and decadent brown sugar frosting! This recipe, a hidden gem, promises a delightful treat for banana bread lovers and baking enthusiasts alike. Get ready to experience the perfect blend of sweet banana and warm brown sugar.

Préparation 20 min

Cuisson 50 min

Calories 304.8 kcal

Protéines 8g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Banana Cake With Brown Sugar Frosting

1/2 cup (1 stick) unsalted butter
3 ripe bananas
1 teaspoon baking soda
2 large eggs
(specified as brown sugar and powdered sugar)
1 1/2 cups all-purpose flour
1/2 cup buttermilk
1 cup chopped walnuts (optional)
1/4 cup milk
2 cups light brown sugar, packed
2-3 cups powdered sugar
2 teaspoons vanilla extract
1 1/4 teaspoons salt
1 teaspoon ground cinnamon
1/2 cup vegetable oil

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Comment préparer Banana Cake With Brown Sugar Frosting

Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
In a large bowl, mash the ripe bananas until smooth. Add the eggs, oil, and vanilla extract; mix well.
In a separate bowl, whisk together the flour, baking soda, salt, cinnamon, and brown sugar.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Fold in the chopped walnuts (optional).
Pour batter into the prepared pan and spread evenly.
Bake for 30-35 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the cake cool completely in the pan before frosting.
For the frosting: In a medium bowl, cream together the brown sugar and butter until light and fluffy.
Beat in the milk, vanilla extract, and salt until smooth and creamy.
Spread the frosting evenly over the cooled cake.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

127g

Fat

26g

Carbs

14g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts American Vegetarian Fall Recipes Baking

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60 Minutes Or Less Time To Make Course Preparation For Large Groups Desserts Cakes Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Banana Cake With Brown Sugar Frosting ?

Banana Cake With Brown Sugar Frosting prend environ 70 minutes du début à la fin — environ 20 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Banana Cake With Brown Sugar Frosting ?

Banana Cake With Brown Sugar Frosting contient environ 304.8 calories par portion, avec environ 8 g de protéines, 14 g de glucides et 20 g de lipides.

De quels ingrédients ai-je besoin pour Banana Cake With Brown Sugar Frosting ?

Les principaux ingrédients de Banana Cake With Brown Sugar Frosting sont Butter, Banana, Baking Soda, Eggs, Sugar, Flour. Consultez la liste complète avec les quantités ci-dessus.