Basic Pizza Dough Bread Machine Recette

Make delicious homemade pizza or cinnamon rolls with this easy bread machine recipe! This versatile dough recipe is perfect for beginners and delivers amazing results. From savory pizzas loaded with your favorite toppings to sweet cinnamon rolls bursting with flavor, the possibilities are endless. Get ready to impress your family and friends with this foolproof recipe!

Préparation 10 min

Cuisson 125 min

Calories 287.4 kcal

Protéines 13g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Basic Pizza Dough Bread Machine

1 cup warm water
2 tablespoons olive oil
3 cups all-purpose flour
1 teaspoon salt
2 tablespoons sugar
2 teaspoons active dry yeast
1 teaspoon dried oregano
1/2 teaspoon dried basil
1/4 teaspoon garlic powder
1 teaspoon ground cinnamon
1/4 cup brown sugar
softened butter

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Comment préparer Basic Pizza Dough Bread Machine

Add 1 cup warm water (105-115°F) to your bread machine pan.
Add 2 teaspoons active dry yeast to the warm water and let stand for 5 minutes until foamy.
Add 2 tablespoons olive oil, 1 teaspoon salt, and 2 tablespoons sugar to the bread machine pan.
Add 3 cups all-purpose flour to the bread machine pan.
If making pizza dough, add 1 teaspoon dried oregano, 1/2 teaspoon dried basil, and 1/4 teaspoon garlic powder (optional). For cinnamon rolls, omit the savory seasonings and add 1 teaspoon ground cinnamon and 1/4 cup brown sugar instead.
Select the dough cycle on your bread machine and press start.
Once the cycle is complete, remove the dough from the pan and let it rest for 10 minutes.
For pizza: Preheat oven to 450°F (232°C). Roll out the dough to your desired thickness and shape. Add your favorite pizza sauce and toppings. Bake for 12-15 minutes, or until crust is golden brown and cheese is melted and bubbly.
For cinnamon rolls: Roll out the dough into a rectangle. Spread with softened butter, sprinkle with cinnamon-sugar mixture. Roll tightly, slice into individual rolls, place in a greased baking dish, and let rise for 30 minutes. Bake at 350°F (177°C) for 20-25 minutes, or until golden brown.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

13g

Fat

Carbs

17g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Breakfast & Brunch Lunch Main Dish / Dinner Sweets & Sides Desserts European Italian The Americas American Vegetarian Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Healthy Flat Shapes Breads Dietary Low Cholesterol Low Saturated Fat Healthy 2 Yeast Low In Something Pasta Rice And Grains 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Basic Pizza Dough Bread Machine ?

Basic Pizza Dough Bread Machine prend environ 135 minutes du début à la fin — environ 10 minutes de préparation et 125 minutes de cuisson.

Combien de calories contient Basic Pizza Dough Bread Machine ?

Basic Pizza Dough Bread Machine contient environ 287.4 calories par portion, avec environ 13 g de protéines, 17 g de glucides et 8 g de lipides.

De quels ingrédients ai-je besoin pour Basic Pizza Dough Bread Machine ?

Les principaux ingrédients de Basic Pizza Dough Bread Machine sont Water, Olive Oil, Flour, Salt, Sugar, Bread Machine Yeast. Consultez la liste complète avec les quantités ci-dessus.