Beef With Chilli Plum Sauce Recette

This recipe, inspired by our local paper, delivers a mouthwatering explosion of sweet and spicy flavors! Tender beef is marinated in a vibrant chilli plum sauce, then expertly seared to perfection. The result? A restaurant-quality dish that's surprisingly easy to make at home. Get ready for a flavor adventure!

Préparation 20 min

Cuisson 30 min

Calories 379.4 kcal

Protéines 57g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Beef With Chilli Plum Sauce

2 cloves minced garlic
1-2 red chilies, finely chopped
2 tablespoons soy sauce
1/4 cup chilli plum sauce
1 lb beef sirloin, thinly sliced
1 tablespoon vegetable oil

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Comment préparer Beef With Chilli Plum Sauce

In a microwave-safe bowl, whisk together 2 cloves minced garlic, 1-2 red chilies (finely chopped, adjust to your spice preference), 2 tablespoons soy sauce, and 1/4 cup chilli plum sauce.
Place 1 lb beef sirloin (thinly sliced) in a glass or ceramic dish. Pour half the sauce mixture over the beef, ensuring it's evenly coated. Cover and refrigerate for at least 1 hour (or up to overnight) to marinate.
Heat 1 tablespoon of oil in a large frying pan or wok over medium-high heat. Add the marinated beef and cook to your desired level of doneness (about 3-5 minutes per side for medium-rare). Transfer the beef to a plate, cover, and let rest for 5 minutes before thinly slicing.
Microwave the remaining sauce on medium power for 2 minutes, or until heated through. Alternatively, gently heat it in a small saucepan over medium heat on the stovetop.
Arrange the sliced beef on a platter and drizzle generously with the heated chilli plum sauce. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

25 g

Sugar

Fat

35g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Steak Recipes Asian Chinese 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

Weeknight 30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Main Dish Beef Meat Steak

Questions fréquentes

Combien de temps faut-il pour préparer Beef With Chilli Plum Sauce ?

Beef With Chilli Plum Sauce prend environ 50 minutes du début à la fin — environ 20 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Beef With Chilli Plum Sauce ?

Beef With Chilli Plum Sauce contient environ 379.4 calories par portion, avec environ 57 g de protéines, 5 g de glucides et 32 g de lipides.

De quels ingrédients ai-je besoin pour Beef With Chilli Plum Sauce ?

Les principaux ingrédients de Beef With Chilli Plum Sauce sont Garlic Cloves, Chili, Soy Sauce, Plum Sauce, Rump Steak, Vegetable Oil. Consultez la liste complète avec les quantités ci-dessus.