Ben's Chocolate Recette

Indulge in Ben's Chocolate, a recipe as rich and decadent as Ben & Jerry's finest! This intensely chocolatey treat is perfect for serious chocolate lovers. Get ready for an unforgettable chocolate experience.

Préparation 20 min
Cuisson 220 min
Calories 2478.5 kcal
Protéines 80g
Ben's Chocolate 100

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Ben's Chocolate

  • 4 ounces unsweetened chocolate, melted
  • 1 cup milk
  • 4 large eggs
  • 2 cups granulated sugar
  • 1/2 cup heavy cream (for ganache)
  • 2 teaspoons vanilla extract
  • 1 teaspoon salt
  • 1 cup (2 sticks) unsalted butter
  • 2 cups all-purpose flour
  • 3/4 cup unsweetened cocoa powder
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 cup chocolate chips
  • 1 cup chopped nuts (optional)
  • 1/4 cup powdered sugar (for dusting)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Ben's Chocolate? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Ben's Chocolate

  1. Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
  2. In a large bowl, cream together the butter and sugars until light and fluffy.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. In a separate bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Stir in the chocolate chips and nuts (if using).
  7. Pour the batter into the prepared pan and spread evenly.
  8. Bake for 30-35 minutes, or until a wooden skewer inserted into the center comes out with moist crumbs.
  9. Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
  10. Once cooled, dust with powdered sugar or drizzle with melted chocolate for an extra touch of decadence.

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

809g

Fat

500g

Carbs

84g

Recipe Categories (Choose a category and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Ben's Chocolate ?

Ben's Chocolate prend environ 240 minutes du début à la fin — environ 20 minutes de préparation et 220 minutes de cuisson.

Combien de calories contient Ben's Chocolate ?

Ben's Chocolate contient environ 2478.5 calories par portion, avec environ 80 g de protéines, 84 g de glucides et 255 g de lipides.

De quels ingrédients ai-je besoin pour Ben's Chocolate ?

Les principaux ingrédients de Ben's Chocolate sont Unsweetened Chocolate, Milk, Eggs, Sugar, Heavy Cream, Vanilla Extract. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis