Best Ever French Bread Recette

Achieve bakery-quality results with this easy French bread recipe! Get that perfect crusty exterior and a moist, fluffy interior every single time. Impress your friends and family with beautiful, golden-brown loaves – this recipe is your secret weapon for effortless bread-making.

Préparation 20 min
Cuisson 30 min
Calories 1067.3 kcal
Protéines 67g
Best Ever French Bread 209

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Best Ever French Bread

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Comment préparer Best Ever French Bread

  1. In a large bowl, combine 1 cup warm water (105-115°F), 2 teaspoons active dry yeast, and 1 teaspoon sugar. Let stand for 5-10 minutes until foamy.
  2. Add 2 tablespoons olive oil, 1 teaspoon salt, and 3 1/2 cups all-purpose flour to the yeast mixture. Stir until a shaggy dough forms.
  3. Turn the dough out onto a lightly floured surface and knead for 8-10 minutes, or until smooth and elastic. Add more flour, 1 tablespoon at a time, if needed to prevent sticking.
  4. Place the dough in a lightly oiled bowl, turning to coat. Cover with plastic wrap and let rise in a warm place for 1 hour, or until doubled in size.
  5. Punch down the dough and divide it in half. Shape each half into a baguette shape (about 12-14 inches long).
  6. Place the shaped loaves on a baking sheet lined with parchment paper. Cover loosely with plastic wrap and let rise for another 30 minutes.
  7. Preheat oven to 400°F (200°C).
  8. Brush the loaves with water or milk and bake for 25-30 minutes, or until golden brown and the internal temperature reaches 200°F (93°C).
  9. Remove from oven and let cool completely on a wire rack before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

97 g

Sugar

11g

Fat

2g

Carbs

73g

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Questions fréquentes

Combien de temps faut-il pour préparer Best Ever French Bread ?

Best Ever French Bread prend environ 50 minutes du début à la fin — environ 20 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Best Ever French Bread ?

Best Ever French Bread contient environ 1067.3 calories par portion, avec environ 67 g de protéines, 73 g de glucides et 5 g de lipides.

De quels ingrédients ai-je besoin pour Best Ever French Bread ?

Les principaux ingrédients de Best Ever French Bread sont Warm Water, Yeast, Salt, Sugar, Bread Flour, 2 tablespoons olive oil. Consultez la liste complète avec les quantités ci-dessus.

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