Black Bean Andouille Sausage Soup Slow Cooker Recette

Dive into a taste of Louisiana with this slow cooker Black Bean and Andouille Sausage Soup! A recipe passed down from a Cajun friend, this hearty and flavorful soup is elevated with the spicy kick of Rotel diced tomatoes and green chilies. Enjoy tender black beans, savory andouille sausage, and a rich broth – perfect for a cozy weeknight meal or a satisfying game day feast. Get ready for a flavor explosion!

Préparation 20 min

Cuisson 500 min

Calories 525.8 kcal

Protéines 67g

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Black Bean Andouille Sausage Soup Slow Cooker

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Black Bean Andouille Sausage Soup Slow Cooker

1 (15-ounce) can black beans, rinsed and drained
Celery
1 medium onion, chopped
Carrot
Rotel Tomatoes & Chilies
1 lb Andouille Sausage, sliced into 1/2-inch thick rounds
Ground Cumin
Bay Leaves
4 cups chicken broth
Salt & Pepper
Fresh Cilantro
2 tbsp sour cream per bowl (for garnish)

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Comment préparer Black Bean Andouille Sausage Soup Slow Cooker

Brown 1 lb Andouille sausage, sliced into 1/2-inch thick rounds, in a large skillet over medium heat. Remove from skillet and set aside.
In your slow cooker, combine 1 tbsp olive oil, 1 medium onion (chopped), 2 cloves garlic (minced), and 1 green bell pepper (chopped). Cook on low for 30 minutes.
Add 1 (15-ounce) can black beans (rinsed and drained), 1 (10-ounce) can diced tomatoes and green chilies (Rotel), 4 cups chicken broth, 1 tsp Cajun seasoning, 1/2 tsp smoked paprika, and the browned andouille sausage to the slow cooker.
Mix well, cover, and cook on low for 6-8 hours or on high for 3-4 hours, or until the flavors have melded.
Before serving, season to taste with salt and pepper.
Ladle into bowls and garnish with 1/4 cup chopped fresh cilantro and 2 tbsp sour cream per bowl, if desired.

Nutrition Information (Approximate per serving)

Sodium

58 g

Sugar

10g

Fat

29g

Carbs

19g

Recipe Categories (Choose a category and find related recipes!)

Soups, Stews & Chilis Main Courses Main Dish / Dinner Bean & Lentil Recipes French The Americas American Cajun & Creole Southern Gluten Free Fall Recipes Game Day Recipes Slow Cooker One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

Course Main Ingredient Preparation Healthy Soups Stews Beans Pork Easy Crock Pot Slow Cooker Dietary Low Cholesterol Low Calorie Black Beans Healthy 2 Low In Something Meat Pork Sausage Equipment 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Black Bean Andouille Sausage Soup Slow Cooker ?

Black Bean Andouille Sausage Soup Slow Cooker prend environ 520 minutes du début à la fin — environ 20 minutes de préparation et 500 minutes de cuisson.

Combien de calories contient Black Bean Andouille Sausage Soup Slow Cooker ?

Black Bean Andouille Sausage Soup Slow Cooker contient environ 525.8 calories par portion, avec environ 67 g de protéines, 19 g de glucides et 27 g de lipides.

De quels ingrédients ai-je besoin pour Black Bean Andouille Sausage Soup Slow Cooker ?

Les principaux ingrédients de Black Bean Andouille Sausage Soup Slow Cooker sont Black Beans, Celery, Onion, Carrot, Rotel Tomatoes & Chilies, Andouille Sausage. Consultez la liste complète avec les quantités ci-dessus.