Bonket Dutch Almond Pastry Recette

Indulge in this irresistible Bonket Dutch Almond Pastry – a recipe generously shared by a Dutch friend! This delightful treat, perfect for coffee breaks or special occasions, boasts a melt-in-your-mouth texture and a rich almond flavor. Get ready to impress your friends and family with this authentic Dutch delicacy!

Préparation 20 min
Cuisson 45 min
Calories 197.4 kcal
Protéines 5g
Bonket Dutch Almond Pastry 63

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Bonket Dutch Almond Pastry

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Comment préparer Bonket Dutch Almond Pastry

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the softened butter and sugar until light and fluffy.
  3. Beat in the eggs one at a time, then stir in the almond extract.
  4. In a separate bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Stir in the chopped almonds.
  7. Drop rounded tablespoons of dough onto ungreased baking sheets, leaving some space between each pastry.
  8. Bake for 12-15 minutes, or until the edges are lightly golden brown.
  9. Let the pastries cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
  10. Dust with powdered sugar before serving (optional).

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

49g

Fat

23g

Carbs

7g

Questions fréquentes

Combien de temps faut-il pour préparer Bonket Dutch Almond Pastry ?

Bonket Dutch Almond Pastry prend environ 65 minutes du début à la fin — environ 20 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Bonket Dutch Almond Pastry ?

Bonket Dutch Almond Pastry contient environ 197.4 calories par portion, avec environ 5 g de protéines, 7 g de glucides et 17 g de lipides.

De quels ingrédients ai-je besoin pour Bonket Dutch Almond Pastry ?

Les principaux ingrédients de Bonket Dutch Almond Pastry sont Butter, Sugar, Egg, Vanilla, Flour, Salt. Consultez la liste complète avec les quantités ci-dessus.

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