Bubbling Cauldron Hot Cheese Dip Recette

This Halloween-perfect appetizer is a bewitching blend of spicy cheese, served bubbling hot in a spooky marble rye bread cauldron! Perfect for parties or a fun weeknight treat. Prepare to be spellbound by this creamy, cheesy, and delightfully dipable delight!

Préparation 15 min

Cuisson 25 min

Calories 44 kcal

Protéines 5g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Bubbling Cauldron Hot Cheese Dip

16 ounces processed cheese with jalapeno peppers
1 (15 ounce) can black beans
1/2 cup mild salsa
1 (16 ounce) round marbled rye bread loaf
12 pretzel rods
1 package rye cocktail bread (optional)

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Comment préparer Bubbling Cauldron Hot Cheese Dip

Preheat oven to 350°F (175°C).
Melt cheddar cheese in a medium saucepan over low heat, stirring frequently until smooth and melted.
Remove from heat and stir in the rinsed and drained black beans and salsa. Mix well.
Carefully cut a 1-1/2 inch thick circle from the top of the marble rye bread, creating a bread bowl. Remove the bread from the inside, leaving a sturdy shell.
Cut the removed bread into bite-sized pieces for dipping.
Reserve one pretzel rod. Arrange the remaining pretzel rods on a serving plate to create a “campfire” effect.
Place the bread “cauldron” onto the pretzel campfire.
Fill the bread cauldron with the cheese dip, allowing some to spill over the edges for a more dramatic effect.
Arrange the reserved bread pieces and optional cocktail breads around the cauldron.
Place the reserved pretzel rod into the cheese dip as a spooky “stick”.
Serve immediately. Enjoy your bubbling cauldron of cheesy deliciousness!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Sweets & Sides Side Dishes The Americas American Fall Recipes Holiday Recipes Baking 30 Minutes Or Less

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Questions fréquentes

Combien de temps faut-il pour préparer Bubbling Cauldron Hot Cheese Dip ?

Bubbling Cauldron Hot Cheese Dip prend environ 40 minutes du début à la fin — environ 15 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Bubbling Cauldron Hot Cheese Dip ?

Bubbling Cauldron Hot Cheese Dip contient environ 44 calories par portion, avec environ 5 g de protéines, 2 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Bubbling Cauldron Hot Cheese Dip ?

Les principaux ingrédients de Bubbling Cauldron Hot Cheese Dip sont Processed Cheese With Jalapeno Peppers, Black Beans, Mild Salsa, Marbled Rye Bread, Pretzel Rod, Rye Cocktail Bread. Consultez la liste complète avec les quantités ci-dessus.