Butter Pecan Crisps From Cake Mix Recette

These unbelievably easy Butter Pecan Crisps are made with a cake mix for a ridiculously simple dessert! Get ready for melt-in-your-mouth buttery goodness with crunchy pecans in under an hour. This recipe, adapted from Crisco, is perfect for beginner bakers looking for a delicious and impressive treat.

Préparation 15 min

Cuisson 43 min

Calories 35.3 kcal

Protéines 0g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Butter Pecan Crisps From Cake Mix

Butter Flavored Cooking Spray
Reduced Sugar Yellow Cake Mix
Butter Flavor Shortening
Cold Water
1 large egg
2/3 cup chopped pecans (divided use; 1/3 cup for dough, 1/4 cup for topping)
1/4 cup granulated sugar
1 large egg white

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Butter Pecan Crisps From Cake Mix? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Butter Pecan Crisps From Cake Mix

Preheat oven to 375°F (190°C). Line baking sheets with parchment paper.
In a medium bowl, combine 1 box (15.25 ounces) yellow cake mix and 1/2 cup (1 stick) shortening. Beat with an electric mixer on medium speed until a coarse crumb forms.
Add 1/4 cup water, 1 large egg, and 2/3 cup chopped pecans. Mix on low speed until a dough forms.
Roll dough into 42 one-inch balls.
Place balls 2 inches apart on the prepared baking sheets.
Lightly grease the bottom of a measuring cup (or use a flat-bottomed glass) with cooking spray.
Gently flatten each dough ball to 2 inches in diameter using the greased cup. Spray the cup as needed to prevent sticking.
In a small bowl, combine 1/4 cup granulated sugar and 1/4 cup finely chopped pecans.
Lightly brush the unbaked cookies with 1 large egg white, using a pastry brush.
Sprinkle the sugar-pecan mixture evenly over the cookies.
Bake for 6-8 minutes, or until the edges are light golden brown.
Let cool on baking sheets for 1 minute before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation For Large Groups Hand Formed Cookies Desserts Cookies And Brownies Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Butter Pecan Crisps From Cake Mix ?

Butter Pecan Crisps From Cake Mix prend environ 58 minutes du début à la fin — environ 15 minutes de préparation et 43 minutes de cuisson.

Combien de calories contient Butter Pecan Crisps From Cake Mix ?

Butter Pecan Crisps From Cake Mix contient environ 35.3 calories par portion, avec environ 0 g de protéines, 0 g de glucides et 5 g de lipides.

De quels ingrédients ai-je besoin pour Butter Pecan Crisps From Cake Mix ?

Les principaux ingrédients de Butter Pecan Crisps From Cake Mix sont Butter Flavored Cooking Spray, Reduced Sugar Yellow Cake Mix, Butter Flavor Shortening, Cold Water, Egg, Pecans. Consultez la liste complète avec les quantités ci-dessus.