Carrot Habanero Hot Sauce Recette

Ignite your taste buds with this vibrant and spicy fermented Carrot Habanero Hot Sauce! Perfect for adding a fiery kick to tacos, eggs, or anything that needs a flavor explosion. This easy fermenting recipe lets you create a complex, delicious hot sauce in just a few days. The carrots add a surprising sweetness that balances the habanero heat, creating a truly unique flavor profile. Try it today!

Préparation 20 min

Cuisson 1460 min

Calories 28.5 kcal

Protéines 1g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Carrot Habanero Hot Sauce

Carrot
Garlic Cloves
2-3 habanero peppers (seeded and minced - adjust to your spice preference!)
Kosher Salt
Fresh Lime Juice

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Comment préparer Carrot Habanero Hot Sauce

Combine 1 pound carrots (peeled and chopped), 4 cloves garlic (minced), 2-3 habanero peppers (seeded and minced - adjust to your spice preference!), 2 teaspoons sea salt, 2 tablespoons lime juice, and 1 cup water in a high-speed blender.
Blend until completely smooth and no large chunks remain. (Taste test and adjust seasonings as needed.)
Transfer the mixture to a clean, 1-quart jar or non-reactive container.
Cover loosely with plastic wrap, poking several small holes to allow air circulation (this is crucial for fermentation).
Let the mixture ferment at room temperature (ideally 68-72°F) for at least 24 hours, or up to 3 days. The flavor will deepen and develop each day.
Taste-test daily. Once the desired level of fermentation and flavor is reached, refrigerate to halt fermentation.
Refrigerate for at least 24 hours before serving to allow flavors to meld. Store in the refrigerator for up to 2 weeks.
This recipe is a great introduction to fermenting; enjoy watching the flavors transform!

Nutrition Information (Approximate per serving)

Sodium

31 g

Sugar

12g

Fat

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Carrot Habanero Hot Sauce ?

Carrot Habanero Hot Sauce prend environ 1480 minutes du début à la fin — environ 20 minutes de préparation et 1460 minutes de cuisson.

Combien de calories contient Carrot Habanero Hot Sauce ?

Carrot Habanero Hot Sauce contient environ 28.5 calories par portion, avec environ 1 g de protéines, 2 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Carrot Habanero Hot Sauce ?

Les principaux ingrédients de Carrot Habanero Hot Sauce sont Carrot, Garlic Cloves, Habanero, Kosher Salt, Fresh Lime Juice. Consultez la liste complète avec les quantités ci-dessus.