Chocolate Almond Macaroon Bars Recette

Indulge in these irresistible Chocolate Almond Macaroon Bars, a delightful twist on a classic dessert! This easy recipe, courtesy of Hershey's, combines crunchy almond-coconut goodness with a rich chocolate topping for the ultimate sweet treat. Perfect for baking enthusiasts of all levels, these bars are guaranteed to be a crowd-pleaser.

Préparation 20 min
Cuisson 40 min
Calories 377.2 kcal
Protéines 9g
Note Soyez le premier
Chocolate Almond Macaroon Bars 49

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Chocolate Almond Macaroon Bars

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Comment préparer Chocolate Almond Macaroon Bars

  1. Preheat oven to 350°F (175°C). Grease a 13x9 inch baking pan.
  2. In a medium bowl, combine graham cracker crumbs, melted butter, and granulated sugar. Mix until evenly moistened.
  3. Press the crumb mixture firmly into the bottom of the prepared baking pan. Use the bottom of a measuring cup or similar to ensure an even layer.
  4. In a separate large bowl, stir together sweetened condensed milk, shredded coconut, and toasted almonds until well combined.
  5. Spoon the coconut mixture evenly over the crumb crust. Spread into an even layer.
  6. Bake for 20-25 minutes, or until the edges of the coconut just begin to turn golden brown.
  7. Remove from oven and let cool completely on a wire rack.
  8. While the bars are cooling, prepare the chocolate topping: In a microwave-safe bowl, combine semi-sweet chocolate chips and heavy whipping cream.
  9. Microwave on high for 1 minute, then stir. Continue microwaving in 10-second intervals, stirring after each, until the chocolate is completely melted and smooth.
  10. Let the chocolate topping cool slightly until it thickens enough to spread easily (about 5-10 minutes).
  11. Spread the chocolate topping evenly over the cooled macaroon bars.
  12. Sprinkle with white chocolate chips.
  13. Cover and refrigerate for at least 4 hours, or preferably overnight, to allow the bars to set completely.
  14. Once chilled, cut into bars and serve. Store leftovers in the refrigerator.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

139g

Fat

69g

Carbs

14g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation For Large Groups Desserts Cookies And Brownies Chocolate Bar Cookies Dietary Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Chocolate Almond Macaroon Bars ?

Chocolate Almond Macaroon Bars prend environ 60 minutes du début à la fin — environ 20 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Chocolate Almond Macaroon Bars ?

Chocolate Almond Macaroon Bars contient environ 377.2 calories par portion, avec environ 9 g de protéines, 14 g de glucides et 34 g de lipides.

De quels ingrédients ai-je besoin pour Chocolate Almond Macaroon Bars ?

Les principaux ingrédients de Chocolate Almond Macaroon Bars sont Chocolate Wafer Cookies, Butter, Powdered Sugar, Sweetened Condensed Milk, Sweetened Flaked Coconut, Sliced Almonds. Consultez la liste complète avec les quantités ci-dessus.

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