Chocolate Beetroot Cake Recette

Intrigued by the unexpected? This Chocolate Beetroot Cake from Delicious Magazine (July 2004) delivers a rich, intensely chocolatey flavor with an earthy undertone from the subtly sweet beetroot. You won't believe how the beetroot enhances the chocolate – it's a secret ingredient that adds depth without overpowering the taste. Perfect for chocolate lovers who want something a little different!

Préparation 25 min
Cuisson 85 min
Calories 401 kcal
Protéines 21g
Chocolate Beetroot Cake 62

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Chocolate Beetroot Cake

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Comment préparer Chocolate Beetroot Cake

  1. Preheat oven to 180°C (160°C fan/Gas Mark 4). Grease and flour a 20cm round cake tin.
  2. Melt the chocolate and butter together in a heatproof bowl set over a pan of simmering water (or in the microwave in 30-second intervals, stirring until smooth).
  3. In a large bowl, whisk together the sugar and eggs until pale and fluffy.
  4. Stir in the vanilla extract.
  5. Gradually add the melted chocolate mixture to the egg mixture, stirring gently until combined.
  6. In a separate bowl, sift together the flour, cocoa powder, baking powder, and salt.
  7. Fold the dry ingredients into the wet ingredients until just combined. Be careful not to overmix.
  8. Gently stir in the beetroot puree.
  9. Pour the batter into the prepared cake tin and bake for 60-70 minutes, or until a skewer inserted into the center comes out clean.
  10. Let the cake cool in the tin for 10 minutes before transferring it to a wire rack to cool completely.
  11. Once cooled, frost with your favorite chocolate ganache or frosting (optional).

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

183g

Fat

9g

Carbs

28g

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Questions fréquentes

Combien de temps faut-il pour préparer Chocolate Beetroot Cake ?

Chocolate Beetroot Cake prend environ 110 minutes du début à la fin — environ 25 minutes de préparation et 85 minutes de cuisson.

Combien de calories contient Chocolate Beetroot Cake ?

Chocolate Beetroot Cake contient environ 401 calories par portion, avec environ 21 g de protéines, 28 g de glucides et 7 g de lipides.

De quels ingrédients ai-je besoin pour Chocolate Beetroot Cake ?

Les principaux ingrédients de Chocolate Beetroot Cake sont Cocoa Powder, Plain Flour, Baking Powder, Caster Sugar, Beetroots, Eggs. Consultez la liste complète avec les quantités ci-dessus.

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