Chocolate Chip Pie No Crust Recette

Indulge in this gooey, crustless chocolate chip pie – it's like a giant, thick chocolate chip cookie! Perfect for satisfying your sweet tooth, this easy recipe bakes up a warm, comforting dessert that's irresistible served with scoops of vanilla or butter pecan ice cream. For the ultimate treat, drizzle some hot fudge over the ice cream! This no-crust wonder is perfect for busy weeknights or special occasions.

Préparation 15 min
Cuisson 50 min
Calories 5298.6 kcal
Protéines 127g
Note Soyez le premier
Chocolate Chip Pie No Crust 92

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Chocolate Chip Pie No Crust

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Comment préparer Chocolate Chip Pie No Crust

  1. Preheat oven to 350°F (175°C).
  2. Lightly grease a 9-inch pie plate with cooking spray.
  3. In a medium bowl, whisk together 2 cups all-purpose flour, 1 teaspoon baking powder, ½ teaspoon salt, and 1 cup packed light brown sugar.
  4. Add ½ cup (1 stick) unsalted butter, softened; 2 large eggs; and 1 teaspoon vanilla extract to the dry ingredients.
  5. Beat with an electric mixer on medium speed until well combined.
  6. Stir in 2 cups semi-sweet chocolate morsels and ½ cup chopped nuts (optional).
  7. Pour batter into the prepared pie plate and spread evenly.
  8. Bake for 35-40 minutes, or until a wooden skewer inserted into the center comes out clean.
  9. Let cool completely on a wire rack before serving. Enjoy with your favorite ice cream and hot fudge!

Nutrition Information (Approximate per serving)

Sodium

113 g

Sugar

2016g

Fat

591g

Carbs

250g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Southern Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Pies And Tarts Desserts American Oven Easy Kid Friendly Cookies And Brownies Pies Chocolate Dietary Gifts Taste Mood Sweet Equipment 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Chocolate Chip Pie No Crust ?

Chocolate Chip Pie No Crust prend environ 65 minutes du début à la fin — environ 15 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Chocolate Chip Pie No Crust ?

Chocolate Chip Pie No Crust contient environ 5298.6 calories par portion, avec environ 127 g de protéines, 250 g de glucides et 354 g de lipides.

De quels ingrédients ai-je besoin pour Chocolate Chip Pie No Crust ?

Les principaux ingrédients de Chocolate Chip Pie No Crust sont All Purpose Flour, Baking Powder, Salt, Brown Sugar, Butter, Eggs. Consultez la liste complète avec les quantités ci-dessus.

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