Ingrédients pour Chocolate Coconut Confection Bars Disneys Yacht Beach Clu
- Graham Cracker Crumbs
- 1 cup (2 sticks) unsalted butter, melted
- Sugar
- Ground Cinnamon
- Sweetened Flaked Coconut
- Semi Sweet Chocolate Chips
- Pecans
- Sweetened Condensed Milk
- Candy Sprinkles
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Comment préparer Chocolate Coconut Confection Bars Disneys Yacht Beach Clu
- Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
- In a large bowl, combine the melted butter, granulated sugar, and brown sugar. Beat until well combined.
- Add the eggs one at a time, mixing well after each addition.
- In a separate bowl, whisk together the flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
- Stir in the shredded coconut and chocolate chips.
- Pour the batter into the prepared baking pan and spread evenly.
- Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
- Let the bars cool completely in the pan before cutting into squares.
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
104g
Fat
43g
Carbs
10g
