Chocolate Covered Peanut Brittle Recette

This irresistible Chocolate Covered Peanut Brittle recipe is inspired by See's Candy! It's surprisingly easy to make in your microwave, yielding a crunchy, sweet treat perfect for sharing (or not!). Skip the chocolate for a classic peanut brittle, or experiment with other nuts for endless flavor combinations. Get ready for a quick and delicious homemade candy experience!

Préparation 15 min
Cuisson 135 min
Calories 271.1 kcal
Protéines 9g
Chocolate Covered Peanut Brittle 48

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Chocolate Covered Peanut Brittle

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Comment préparer Chocolate Covered Peanut Brittle

  1. Line an 11x17 inch baking sheet or jelly roll pan with parchment paper and lightly grease with cooking spray.
  2. In a large microwave-safe bowl, combine 1 cup granulated sugar and ½ cup light corn syrup. Microwave on high for 4 minutes.
  3. Add 1 cup roasted peanuts (or your favorite nuts) and microwave on high for 3 minutes.
  4. Stir in 4 tablespoons (½ stick) unsalted butter and 1 teaspoon vanilla extract. Microwave on high for 2 minutes.
  5. Quickly stir in ½ teaspoon baking soda. The mixture will lighten in color.
  6. Immediately pour the hot mixture onto the prepared baking sheet and spread evenly to about ⅛ inch thickness.
  7. Let cool for 1 minute.
  8. Sprinkle 1 cup semi-sweet chocolate chips over the warm brittle.
  9. Let the chocolate soften slightly (about 5 minutes).
  10. Spread the softened chocolate evenly over the brittle using a spatula or knife.
  11. Optionally, sprinkle with extra chopped peanuts.
  12. Let the brittle cool completely until the chocolate is no longer sticky (at least 30 minutes).
  13. Break the brittle into pieces. Store in an airtight container in a cool, dry place for up to several weeks (if it lasts that long!).

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

106g

Fat

18g

Carbs

12g

Questions fréquentes

Combien de temps faut-il pour préparer Chocolate Covered Peanut Brittle ?

Chocolate Covered Peanut Brittle prend environ 150 minutes du début à la fin — environ 15 minutes de préparation et 135 minutes de cuisson.

Combien de calories contient Chocolate Covered Peanut Brittle ?

Chocolate Covered Peanut Brittle contient environ 271.1 calories par portion, avec environ 9 g de protéines, 12 g de glucides et 20 g de lipides.

De quels ingrédients ai-je besoin pour Chocolate Covered Peanut Brittle ?

Les principaux ingrédients de Chocolate Covered Peanut Brittle sont Sugar, Corn Syrup, Dry Roasted Salted Peanuts, Butter, Vanilla, Baking Soda. Consultez la liste complète avec les quantités ci-dessus.

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