Coconut Chip Coffee Cake Recette

Indulge in this irresistible Coconut Chip Chocolate Coffee Cake! This easy recipe combines the convenience of biscuit mix with the decadent flavors of chocolate, coconut, and walnuts. A delightful swirl of melted chocolate meets crunchy coconut and walnuts atop a tender cake base—perfect for breakfast, brunch, or an afternoon treat. Ready in under an hour!

Préparation 15 min

Cuisson 40 min

Calories 276.3 kcal

Protéines 8g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Coconut Chip Coffee Cake

1 box (10-12 oz) biscuit mix
1/4 cup (50g) granulated sugar + 2 tablespoons (25g) granulated sugar
1 large egg
1/2 cup (120ml) milk
2 tablespoons (30g) melted unsalted butter + 1 tablespoon (15g) melted unsalted butter
Semi Sweet Chocolate Chips
Flaked Coconut
1/2 cup (60g) chopped walnuts

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Comment préparer Coconut Chip Coffee Cake

Preheat oven to 400°F (200°C). Grease an 8-inch square baking pan.
In a large bowl, combine 1 box (10-12 oz) of biscuit mix and 1/4 cup (50g) granulated sugar.
In a separate bowl, whisk together 1 large egg, 1/2 cup (120ml) milk, and 2 tablespoons (30g) melted unsalted butter.
Gently stir the wet ingredients into the dry ingredients just until moistened. Do not overmix.
Pour batter into the prepared baking pan.
Pour 1/2 cup (115g) melted semi-sweet chocolate chips evenly over the batter.
Using a knife or toothpick, gently swirl the chocolate into the batter to create a marbled effect.
In a small bowl, combine 1/2 cup (60g) shredded sweetened coconut, 1/2 cup (60g) chopped walnuts, 2 tablespoons (25g) granulated sugar, and 1 tablespoon (15g) melted unsalted butter.
Sprinkle the coconut-walnut mixture evenly over the chocolate batter.
Bake for 25-30 minutes, or until a wooden skewer inserted into the center comes out clean.
Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

75g

Fat

31g

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Southern Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Occasion Breads Breakfast Easy Coffee Cakes Brunch

Questions fréquentes

Combien de temps faut-il pour préparer Coconut Chip Coffee Cake ?

Coconut Chip Coffee Cake prend environ 55 minutes du début à la fin — environ 15 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Coconut Chip Coffee Cake ?

Coconut Chip Coffee Cake contient environ 276.3 calories par portion, avec environ 8 g de protéines, 11 g de glucides et 21 g de lipides.

De quels ingrédients ai-je besoin pour Coconut Chip Coffee Cake ?

Les principaux ingrédients de Coconut Chip Coffee Cake sont Biscuit Mix, Sugar, Egg, Milk, Butter, Semi Sweet Chocolate Chips. Consultez la liste complète avec les quantités ci-dessus.