Corn And Macaroni Casserole Recette

This cheesy, creamy Corn and Macaroni Casserole is a crowd-pleaser! Simple to make, yet bursting with flavor, this classic comfort food is perfect for family dinners, potlucks, or a weeknight treat. Get ready for a taste of pure deliciousness!

Préparation 20 min

Cuisson 90 min

Calories 270 kcal

Protéines 16g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Corn And Macaroni Casserole

Whole Kernel Corn
Creamed Corn
1 pound elbow macaroni
Oleo
Velveeta Cheese

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Comment préparer Corn And Macaroni Casserole

Preheat oven to 350°F (175°C).
Cook macaroni according to package directions until al dente. Drain well.
In a large bowl, combine cooked macaroni, corn, cream of mushroom soup, milk, cheddar cheese, butter, salt, and pepper. Mix thoroughly.
Pour mixture into a greased 9x13 inch baking dish.
Bake covered for 45 minutes.
Remove cover and bake for an additional 15-20 minutes, or until golden brown and bubbly.
Let cool slightly before serving.

Nutrition Information (Approximate per serving)

Sodium

28 g

Sugar

28g

Fat

Carbs

20g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes Mushroom Recipes The Americas American Southern Vegetarian Fall Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Main Ingredient Preparation 5 Ingredients Or Less Casseroles Pasta Vegetables Oven Easy Dietary Pasta Rice And Grains Elbow Macaroni Corn Equipment 3 Steps Or Less 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Corn And Macaroni Casserole ?

Corn And Macaroni Casserole prend environ 110 minutes du début à la fin — environ 20 minutes de préparation et 90 minutes de cuisson.

Combien de calories contient Corn And Macaroni Casserole ?

Corn And Macaroni Casserole contient environ 270 calories par portion, avec environ 16 g de protéines, 20 g de glucides et 3 g de lipides.

De quels ingrédients ai-je besoin pour Corn And Macaroni Casserole ?

Les principaux ingrédients de Corn And Macaroni Casserole sont Whole Kernel Corn, Creamed Corn, Macaroni, Oleo, Velveeta Cheese. Consultez la liste complète avec les quantités ci-dessus.