Cornmeal Pie Crust Recette

Try this surprisingly delicious cornmeal pie crust for a unique twist on your favorite pies! This recipe offers a subtly nutty and textured crust that's perfect for both sweet and savory fillings. One reviewer suggested reducing the salt, so feel free to adjust to your taste. Get ready to impress your friends and family with this inventive alternative to traditional pie crusts!

Préparation 15 min

Cuisson 10 min

Calories 124.7 kcal

Protéines 5g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Cornmeal Pie Crust

1 ½ cups fine cornmeal
1 cup all-purpose flour
½ teaspoon salt (or to taste)
1 cup cold shortening
1 large egg
Cold Water

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Comment préparer Cornmeal Pie Crust

Preheat your oven to 375°F (190°C).
In a large bowl, whisk together 1 ½ cups fine cornmeal, 1 cup all-purpose flour, and ½ teaspoon salt (or to taste).
Cut in 1 cup of cold shortening using a pastry blender or your fingers until the mixture resembles coarse crumbs.
In a separate bowl, whisk together 1 large egg and ¼ cup cold water.
Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Be careful not to overmix.
Press the dough evenly into a 9-inch pie plate. Trim and crimp the edges.
Prick the bottom of the crust with a fork to prevent bubbling.
Bake for 10-12 minutes, or until lightly golden brown.
Let cool completely before adding your favorite pie filling.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Desserts Main Dish Eggs Dairy Easy Beginner Cook Diabetic Dinner Party Dietary Inexpensive Pasta Rice And Grains Brunch

Questions fréquentes

Combien de temps faut-il pour préparer Cornmeal Pie Crust ?

Cornmeal Pie Crust prend environ 25 minutes du début à la fin — environ 15 minutes de préparation et 10 minutes de cuisson.

Combien de calories contient Cornmeal Pie Crust ?

Cornmeal Pie Crust contient environ 124.7 calories par portion, avec environ 5 g de protéines, 5 g de glucides et 8 g de lipides.

De quels ingrédients ai-je besoin pour Cornmeal Pie Crust ?

Les principaux ingrédients de Cornmeal Pie Crust sont Cornmeal, Flour, Salt, Shortening, Egg, Cold Water. Consultez la liste complète avec les quantités ci-dessus.