Country Style Peach Butter Recette

A nostalgic recipe passed down from Dodge County Extension Clubs in 1976! This slow-cooker peach butter is unbelievably easy to make and tastes just like it did at those beloved church pancake suppers. Using canned peaches for ultimate convenience, this recipe is perfect for beginners and seasoned cooks alike. Get ready to savor the rich, sweet, and spiced flavor of homemade peach butter – ideal for spreading on biscuits, pancakes, or even as a unique glaze!

Préparation 15 min

Cuisson 130 min

Calories 811.7 kcal

Protéines 12g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Country Style Peach Butter

6 cups canned peaches
4 cups granulated sugar
2 teaspoons ground cinnamon
1 teaspoon ground cloves
1/2 teaspoon ground allspice
up to 2 cups canned apricot puree

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Comment préparer Country Style Peach Butter

Puree 6 cups of canned peaches (about 6-8 peaches) in a blender until completely smooth.
(Optional) For a beautiful apricot-peach blend, substitute up to 2 cups of the peaches with canned apricot puree.
Transfer the peach (and apricot) puree to a slow cooker. Add 4 cups of granulated sugar, 2 teaspoons ground cinnamon, 1 teaspoon ground cloves, and ½ teaspoon ground allspice.
Stir well to combine all ingredients.
Cook on high for 2 hours, stirring occasionally to prevent sticking. Watch carefully during the last 30 minutes to ensure the mixture doesn't burn.
Reduce the heat to low and continue to cook for another 1 hour or until the desired consistency is reached, stirring occasionally.
Carefully ladle the hot peach butter into sterilized jars, leaving ½ inch headspace. Wipe the rims clean, and seal with lids and rings.
Process in a boiling water bath for 10 minutes to ensure safe sealing (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

787g

Fat

Carbs

68g

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Breakfast & Brunch Sweets & Sides Desserts Side Dishes The Americas American Southern Vegetarian Gluten Free Summer Recipes Fall Recipes Slow Cooker Baking

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Questions fréquentes

Combien de temps faut-il pour préparer Country Style Peach Butter ?

Country Style Peach Butter prend environ 145 minutes du début à la fin — environ 15 minutes de préparation et 130 minutes de cuisson.

Combien de calories contient Country Style Peach Butter ?

Country Style Peach Butter contient environ 811.7 calories par portion, avec environ 12 g de protéines, 68 g de glucides et 2 g de lipides.

De quels ingrédients ai-je besoin pour Country Style Peach Butter ?

Les principaux ingrédients de Country Style Peach Butter sont Peaches, Sugar, Cinnamon, Clove, Allspice, up to 2 cups canned apricot puree. Consultez la liste complète avec les quantités ci-dessus.