Cream Cheese Caramel Walnut Apple Pie Recette

Indulge in this decadent double-crust apple pie! A creamy cream cheese layer meets a luscious caramel drizzle and crunchy walnuts, all nestled within a flaky crust and perfectly spiced apples. This is not your grandma's apple pie – it's an elevated masterpiece of flavor and texture that will leave you craving more. Perfect for fall gatherings or a cozy night in!

Préparation 30 min
Cuisson 65 min
Calories 727.9 kcal
Protéines 16g
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Cream Cheese Caramel Walnut Apple Pie 47

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Cream Cheese Caramel Walnut Apple Pie

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Comment préparer Cream Cheese Caramel Walnut Apple Pie

  1. Preheat oven and a cookie sheet to 400°F (200°C).
  2. In a large bowl, whisk together 1/2 cup granulated sugar, 2 tablespoons cornstarch, and 1 teaspoon ground cinnamon.
  3. Add 6 cups peeled and sliced apples (about 6 medium), 1 teaspoon vanilla extract, and 1/2 teaspoon almond extract to the bowl. Gently toss to coat.
  4. Press 8 ounces of softened cream cheese evenly into the bottom of a 9-inch unbaked pie crust.
  5. Pour the apple mixture into the pie crust over the cream cheese layer.
  6. Drizzle 1/2 cup caramel sauce over the apple filling.
  7. Sprinkle 1/2 cup chopped walnuts over the caramel.
  8. Carefully place the top pie crust over the filling. Crimp the edges to seal.
  9. Cut several slits in the top crust to allow steam to escape.
  10. Sprinkle the top crust with 1 tablespoon granulated sugar.
  11. Place the pie on the preheated cookie sheet.
  12. Bake for 45-50 minutes, or until the crust is golden brown and the filling is bubbly. If the crust starts to brown too quickly, cover the edges with foil.
  13. Let the pie cool completely on a wire rack for at least 2 hours before slicing. This allows the filling to set.
  14. Serve warm or at room temperature with whipped cream, vanilla ice cream, or a scoop of coffee ice cream.

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

161g

Fat

87g

Carbs

29g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Pies And Tarts Desserts Fruit American Oven Dinner Party Holiday Event Kid Friendly Pies Dietary Thanksgiving Low In Something Apples Equipment 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Cream Cheese Caramel Walnut Apple Pie ?

Cream Cheese Caramel Walnut Apple Pie prend environ 95 minutes du début à la fin — environ 30 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Cream Cheese Caramel Walnut Apple Pie ?

Cream Cheese Caramel Walnut Apple Pie contient environ 727.9 calories par portion, avec environ 16 g de protéines, 29 g de glucides et 61 g de lipides.

De quels ingrédients ai-je besoin pour Cream Cheese Caramel Walnut Apple Pie ?

Les principaux ingrédients de Cream Cheese Caramel Walnut Apple Pie sont Deep Dish Pie Shells, White Sugar, Cornstarch, Ground Cinnamon, Vanilla Extract, Almond Extract. Consultez la liste complète avec les quantités ci-dessus.

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