Cream Cheese Cranberry Muffins Recette

Delightfully moist and bursting with tart cranberries, these cream cheese muffins are the perfect blend of sweet and tangy! Easy to make, these light and tasty treats are ideal for breakfast, brunch, or a holiday gathering. They freeze beautifully, making them perfect for baking ahead. (Nut-free adaptation available!) This recipe is a family favorite, inspired by a December 2006 Christmas magazine.

Préparation 20 min

Cuisson 35 min

Calories 218.8 kcal

Protéines 6g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Cream Cheese Cranberry Muffins

1/2 cup (1 stick) softened butter
4 ounces cream cheese (softened)
1 cup granulated sugar
Vanilla Extract
2 large eggs
All Purpose Flour
2 teaspoons baking powder
1/2 teaspoon salt
1 cup fresh or frozen cranberries
1/2 cup chopped pecans (optional)

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Comment préparer Cream Cheese Cranberry Muffins

Preheat oven to 350°F (175°C). Line a 12-cup muffin tin with paper liners.
In a large mixing bowl, cream together 1/2 cup (1 stick) softened butter, 4 ounces cream cheese (softened), 1 cup granulated sugar, and 1 teaspoon vanilla extract until light and fluffy.
Add 2 large eggs one at a time, beating well after each addition.
In a separate bowl, whisk together 2 cups all-purpose flour, 2 teaspoons baking powder, and 1/2 teaspoon salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Gently fold in 1 cup fresh or frozen cranberries. (Optional: Add 1/2 cup chopped pecans if desired).
Fill muffin cups about ¾ full.
Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
Let muffins cool in the tin for 5 minutes before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

53g

Fat

35g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Occasion Breads Breakfast Easy Holiday Event Muffins Quick Breads Brunch

Questions fréquentes

Combien de temps faut-il pour préparer Cream Cheese Cranberry Muffins ?

Cream Cheese Cranberry Muffins prend environ 55 minutes du début à la fin — environ 20 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Cream Cheese Cranberry Muffins ?

Cream Cheese Cranberry Muffins contient environ 218.8 calories par portion, avec environ 6 g de protéines, 7 g de glucides et 20 g de lipides.

De quels ingrédients ai-je besoin pour Cream Cheese Cranberry Muffins ?

Les principaux ingrédients de Cream Cheese Cranberry Muffins sont Butter, Cream Cheese, Sugar, Vanilla Extract, Eggs, All Purpose Flour. Consultez la liste complète avec les quantités ci-dessus.