Creme De Menthe Cake Recette

Indulge in this decadent Creme De Menthe Cake! A refreshing twist on a classic, this frozen dessert features a vibrant green cake infused with the cool, minty flavor of creme de menthe, topped with rich hot fudge and a light, creamy creme de menthe whipped topping. It's the perfect dessert for St. Patrick's Day, a special occasion, or any time you crave a cool and delicious treat.

Préparation 20 min

Cuisson 50 min

Calories 413.3 kcal

Protéines 6g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Creme De Menthe Cake

White Cake Mix
Pudding
Egg
Oil
1 cup green creme de menthe
Fudge Sauce
2 tablespoons clear creme de menthe
1 (8 ounce) container Cool Whip, thawed

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Comment préparer Creme De Menthe Cake

Prepare your favorite boxed cake mix according to package directions, substituting 1 cup of green creme de menthe for the water.
Pour batter into a greased and floured 9x13 inch baking pan.
Bake at 350°F (175°C) for 30-35 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the cake cool completely in the pan before frosting.
While the cake cools, heat 1 cup of your favorite hot fudge topping according to package directions.
Once the cake is completely cool, spread the warm hot fudge evenly over the top.
Freeze the cake for at least 2 hours to allow the fudge to set.
In a medium bowl, beat 1 (8 ounce) container of thawed Cool Whip with 2 tablespoons of clear creme de menthe until smooth and fluffy.
Spread the creme de menthe whipped topping evenly over the frozen fudge layer.
Return the cake to the freezer for at least 30 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

176g

Fat

39g

Carbs

20g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts American Spring Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Desserts American Oven Holiday Event Cakes Dietary St Patricks Day Low In Something Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Creme De Menthe Cake ?

Creme De Menthe Cake prend environ 70 minutes du début à la fin — environ 20 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Creme De Menthe Cake ?

Creme De Menthe Cake contient environ 413.3 calories par portion, avec environ 6 g de protéines, 20 g de glucides et 21 g de lipides.

De quels ingrédients ai-je besoin pour Creme De Menthe Cake ?

Les principaux ingrédients de Creme De Menthe Cake sont White Cake Mix, Pudding, Egg, Oil, Green Creme De Menthe, Fudge Sauce. Consultez la liste complète avec les quantités ci-dessus.