Crispy Chocolate Cookies Recette

Craving a chocolate cookie that's anything but ordinary? These crispy chocolate cookies are inspired by a ginger cookie recipe but transformed into a decadent, chocolatey treat! Think intensely chocolatey, perfectly crisp, and reminiscent of your favorite chocolate graham crackers. This recipe makes half a batch, perfect for satisfying a smaller craving or testing out a new recipe.

Préparation 15 min
Cuisson 27 min
Calories 848.4 kcal
Protéines 19g
Crispy Chocolate Cookies 45

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Crispy Chocolate Cookies

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Crispy Chocolate Cookies? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Crispy Chocolate Cookies

  1. Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
  2. In a mixing bowl, cream together ½ cup (113g) unsalted butter and ½ cup (100g) granulated sugar until light and fluffy. Add ¼ cup (50g) packed brown sugar and mix until combined.
  3. Beat in 2 tablespoons honey, 1 large egg, and 1 teaspoon vanilla extract until well blended.
  4. In a separate bowl, whisk together 1 cup (125g) all-purpose flour, ½ cup (30g) unsweetened cocoa powder, ¼ teaspoon baking soda, and ¼ teaspoon salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. In a shallow dish, place ½ cup granulated sugar. Using two spoons, scoop a small amount of dough onto one spoon. Gently press the dough into the sugar, coating it completely. Use the second spoon to slide the sugared dough onto the prepared baking sheet, sugar-side up.
  7. Bake for 10-12 minutes for softer cookies, or 12-15 minutes for extra crispy cookies. Let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

338g

Fat

103g

Carbs

44g

Questions fréquentes

Combien de temps faut-il pour préparer Crispy Chocolate Cookies ?

Crispy Chocolate Cookies prend environ 42 minutes du début à la fin — environ 15 minutes de préparation et 27 minutes de cuisson.

Combien de calories contient Crispy Chocolate Cookies ?

Crispy Chocolate Cookies contient environ 848.4 calories par portion, avec environ 19 g de protéines, 44 g de glucides et 51 g de lipides.

De quels ingrédients ai-je besoin pour Crispy Chocolate Cookies ?

Les principaux ingrédients de Crispy Chocolate Cookies sont Butter, White Sugar, Brown Sugar, Egg, Honey, Vanilla. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis