Crock Pot Self Frosting Chocolate Cake Recette

Indulge in the ultimate chocolate decadence with this easy Crock-Pot Self-Frosting Chocolate Cake! This unbelievably moist and rich chocolate cake practically frosts itself while it slow cooks, resulting in a deliciously fudgy texture and a heavenly chocolate glaze. Perfect for effortless dessert making!

Préparation 15 min

Cuisson 195 min

Calories 388 kcal

Protéines 11g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Crock Pot Self Frosting Chocolate Cake

1 (15 1/4 ounce) package chocolate cake mix
1/4 cup warm water
1/3 cup vegetable oil
3 large eggs
1 cup chopped nuts (optional)
1/2 cup chocolate syrup
1/4 cup granulated sugar
3/4 cup water

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Comment préparer Crock Pot Self Frosting Chocolate Cake

Grease a 6-quart slow cooker.
In a large bowl, combine one 15.25-ounce box of chocolate cake mix, 3/4 cup water, 1/3 cup vegetable oil, and 3 large eggs. Mix until just combined.
Stir in 1 cup of chopped nuts (optional).
In a separate small bowl, whisk together 1/2 cup chocolate syrup, 1/4 cup granulated sugar, and 1/4 cup warm water until the sugar dissolves.
Pour the batter into the prepared slow cooker.
Drizzle the chocolate syrup mixture evenly over the batter.
Cover and cook on low for 2-3 hours, or until a toothpick inserted into the center comes out with moist crumbs (do not overcook).
Let the cake cool completely in the slow cooker before serving. The cake will continue to set as it cools.

Nutrition Information (Approximate per serving)

Sodium

24 g

Sugar

129g

Fat

17g

Carbs

19g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Occasion Desserts Holiday Event Kid Friendly Cakes Chocolate Crock Pot Slow Cooker Dietary Equipment 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Crock Pot Self Frosting Chocolate Cake ?

Crock Pot Self Frosting Chocolate Cake prend environ 210 minutes du début à la fin — environ 15 minutes de préparation et 195 minutes de cuisson.

Combien de calories contient Crock Pot Self Frosting Chocolate Cake ?

Crock Pot Self Frosting Chocolate Cake contient environ 388 calories par portion, avec environ 11 g de protéines, 19 g de glucides et 26 g de lipides.

De quels ingrédients ai-je besoin pour Crock Pot Self Frosting Chocolate Cake ?

Les principaux ingrédients de Crock Pot Self Frosting Chocolate Cake sont Chocolate Cake Mix, Warm Water, Oil, Eggs, Nuts, Chocolate Syrup. Consultez la liste complète avec les quantités ci-dessus.