Danish Sugar Pretzels Kringler Recette

Indulge in the irresistible charm of Danish Sugar Pretzels (Kringler), a beloved symbol of Danish baking tradition! This recipe, inspired by the classic Scandinavian baking book, guides you through creating these delightful, crunchy pretzels, perfect for any occasion. These versatile pastries are shaped like pretzels and used in countless Danish baked goods - from cakes and pastries to cookies and breads. Get ready to experience a taste of authentic Denmark!

Préparation 40 min
Cuisson 27 min
Calories 26.8 kcal
Protéines 0g
Danish Sugar Pretzels Kringler 69

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Danish Sugar Pretzels Kringler

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Comment préparer Danish Sugar Pretzels Kringler

  1. Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
  2. In a large bowl (or food processor), whisk together 2 ½ cups (300g) all-purpose flour, ½ cup (113g) unsalted butter (softened), 1 teaspoon baking powder, 1 large egg, and ¼ cup (60ml) heavy cream.
  3. Using a hand mixer or food processor, mix until a soft dough forms. If using a food processor, pulse until the dough just comes together.
  4. Cover the bowl and chill the dough in the refrigerator for 30 minutes.
  5. On a lightly floured surface, roll small pieces of dough (about the size of a walnut) into thin 6-inch strips.
  6. Shape each strip into a pretzel.
  7. Dip the top of each pretzel into coarse pearl sugar or crushed sugar cubes.
  8. Place the pretzels, sugar-side up, onto the prepared baking sheets, leaving some space between each one.
  9. Bake for 10-12 minutes, or until the pretzels are golden brown and cooked through.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

5g

Carbs

0g

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Questions fréquentes

Combien de temps faut-il pour préparer Danish Sugar Pretzels Kringler ?

Danish Sugar Pretzels Kringler prend environ 67 minutes du début à la fin — environ 40 minutes de préparation et 27 minutes de cuisson.

Combien de calories contient Danish Sugar Pretzels Kringler ?

Danish Sugar Pretzels Kringler contient environ 26.8 calories par portion, avec environ 0 g de protéines, 0 g de glucides et 2 g de lipides.

De quels ingrédients ai-je besoin pour Danish Sugar Pretzels Kringler ?

Les principaux ingrédients de Danish Sugar Pretzels Kringler sont All Purpose Flour, Butter, Baking Powder, Egg, Heavy Cream, Sugar. Consultez la liste complète avec les quantités ci-dessus.

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