Dark Pecan Pie Virginian Hostess Style Recette

Indulge in this elegant Dark Pecan Pie, a refined take on a Southern classic! This recipe boasts a rich, dark chess pie custard similar to your favorite store-bought pies, elevated with a stunning decorative arrangement of pecan halves. Adapted from a treasured cookbook, this version emphasizes the perfect presentation every Virginia hostess strives for. Get ready to impress with this show-stopping dessert, ready in under an hour!

Préparation 20 min

Cuisson 50 min

Calories 462.2 kcal

Protéines 10g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Dark Pecan Pie Virginian Hostess Style

3 large eggs
Dark Corn Syrup
½ cup granulated sugar
½ cup (1 stick) unsalted butter, melted
Vanilla Extract
¼ teaspoon salt
1 ½ cups pecan halves (½ cup reserved for garnish)
Unbaked 9 Inch Deep Dish Pie Pastry

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Comment préparer Dark Pecan Pie Virginian Hostess Style

Preheat oven to 350°F (175°C).
Sort through 1 ½ cups pecan halves. Select ½ cup of the most perfect halves for decoration and set aside.
Roughly chop the remaining 1 cup pecan halves in a food processor using the pulse function. Set aside.
In a medium bowl, lightly beat 3 large eggs.
Stir in 1 cup light corn syrup, ½ cup granulated sugar, ½ cup (1 stick) unsalted butter, melted, 1 teaspoon pure vanilla extract, and ¼ teaspoon salt.
Gently fold in the 1 cup chopped pecans.
Pour the pecan filling into an unbaked 9-inch pie crust.
Arrange the reserved ½ cup perfect pecan halves decoratively on top of the filling.
Loosely cover the pie edges with aluminum foil to prevent over-browning.
Bake for 20 minutes at 350°F (175°C).
Remove the foil and continue baking for another 20-30 minutes, or until a knife inserted near the center comes out clean. (Pie is done when the center is just set).
Let the pie cool completely on a wire rack before refrigerating.
Store in the refrigerator for optimal flavor.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

97g

Fat

27g

Carbs

19g

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Questions fréquentes

Combien de temps faut-il pour préparer Dark Pecan Pie Virginian Hostess Style ?

Dark Pecan Pie Virginian Hostess Style prend environ 70 minutes du début à la fin — environ 20 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Dark Pecan Pie Virginian Hostess Style ?

Dark Pecan Pie Virginian Hostess Style contient environ 462.2 calories par portion, avec environ 10 g de protéines, 19 g de glucides et 39 g de lipides.

De quels ingrédients ai-je besoin pour Dark Pecan Pie Virginian Hostess Style ?

Les principaux ingrédients de Dark Pecan Pie Virginian Hostess Style sont Eggs, Dark Corn Syrup, Sugar, Butter, Vanilla Extract, Salt. Consultez la liste complète avec les quantités ci-dessus.