Dark Pecan Pie Virginian Hostess Style Rezept

Indulge in this elegant Dark Pecan Pie, a refined take on a Southern classic! This recipe boasts a rich, dark chess pie custard similar to your favorite store-bought pies, elevated with a stunning decorative arrangement of pecan halves. Adapted from a treasured cookbook, this version emphasizes the perfect presentation every Virginia hostess strives for. Get ready to impress with this show-stopping dessert, ready in under an hour!

Vorbereitung 20 Min.
Kochzeit 50 Min.
Kalorien 462.2 kcal
Eiweiß 10g
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Dark Pecan Pie Virginian Hostess Style 86

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Zutaten für Dark Pecan Pie Virginian Hostess Style

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Zubereitung von Dark Pecan Pie Virginian Hostess Style

  1. Preheat oven to 350°F (175°C).
  2. Sort through 1 ½ cups pecan halves. Select ½ cup of the most perfect halves for decoration and set aside.
  3. Roughly chop the remaining 1 cup pecan halves in a food processor using the pulse function. Set aside.
  4. In a medium bowl, lightly beat 3 large eggs.
  5. Stir in 1 cup light corn syrup, ½ cup granulated sugar, ½ cup (1 stick) unsalted butter, melted, 1 teaspoon pure vanilla extract, and ¼ teaspoon salt.
  6. Gently fold in the 1 cup chopped pecans.
  7. Pour the pecan filling into an unbaked 9-inch pie crust.
  8. Arrange the reserved ½ cup perfect pecan halves decoratively on top of the filling.
  9. Loosely cover the pie edges with aluminum foil to prevent over-browning.
  10. Bake for 20 minutes at 350°F (175°C).
  11. Remove the foil and continue baking for another 20-30 minutes, or until a knife inserted near the center comes out clean. (Pie is done when the center is just set).
  12. Let the pie cool completely on a wire rack before refrigerating.
  13. Store in the refrigerator for optimal flavor.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

97g

Fat

27g

Carbs

19g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Pies And Tarts Desserts Eggs Dairy Fruit American Southern United States Oven Easy Beginner Cook Holiday Event Vegetarian Pies Nuts Eggs Food Processor Blender Creole Dietary Thanksgiving Equipment Small Appliance

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Dark Pecan Pie Virginian Hostess Style?

Dark Pecan Pie Virginian Hostess Style dauert insgesamt etwa 70 Minuten – ungefähr 20 Minuten Vorbereitung und 50 Minuten Kochzeit.

Wie viele Kalorien hat Dark Pecan Pie Virginian Hostess Style?

Dark Pecan Pie Virginian Hostess Style hat etwa 462.2 Kalorien pro Portion, mit ungefähr 10 g Eiweiß, 19 g Kohlenhydraten und 39 g Fett.

Welche Zutaten brauche ich für Dark Pecan Pie Virginian Hostess Style?

Die wichtigsten Zutaten für Dark Pecan Pie Virginian Hostess Style sind Eggs, Dark Corn Syrup, Sugar, Butter, Vanilla Extract, Salt. Die vollständige Liste mit Mengenangaben findest du oben.

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