Dennys Red Velvet Puppies With Cream Cheese Icing Recette

Indulge in these irresistible, hobbit-inspired Red Velvet Puppies! These deep-fried red velvet cakes are unbelievably moist and tender, then generously dunked in a luscious cream cheese icing. A perfect treat for any occasion – sweet, decadent, and surprisingly easy to make!

Préparation 15 min
Cuisson 20 min
Calories 13117.2 kcal
Protéines 123g
Dennys Red Velvet Puppies With Cream Cheese Icing 63

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Dennys Red Velvet Puppies With Cream Cheese Icing

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Dennys Red Velvet Puppies With Cream Cheese Icing? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Dennys Red Velvet Puppies With Cream Cheese Icing

  1. Preheat your oil to 350°F (175°C) in a deep fryer or large, heavy-bottomed pot.
  2. In a medium bowl, combine 1 box (15.25 oz) red velvet cake mix and 3 large eggs.
  3. Use an immersion blender or stand mixer to blend until the batter is completely smooth and lump-free.
  4. Gently stir in ½ cup of white chocolate chips.
  5. Use a 1-ounce cookie scoop or spoon to drop the batter into the hot oil, ensuring not to overcrowd the pot.
  6. Fry each puppy for approximately 1 minute per side, or until golden brown and cooked through. Use a slotted spoon to carefully remove them.
  7. Place the cooked puppies on a wire rack or plate lined with paper towels to drain excess oil. (Note: the oil will turn red; use it only for this recipe).
  8. While the puppies are frying, prepare the cream cheese icing.
  9. In a medium bowl, combine 8 ounces of softened cream cheese and ¼ cup (½ stick) of softened butter.
  10. Beat with an electric mixer until light and fluffy.
  11. Gradually add ½ cup of powdered sugar, beating until smooth after each addition. Then add the remaining powdered sugar.
  12. Stir in 1 teaspoon vanilla extract, ½ teaspoon lemon extract, and 1 tablespoon of milk until well combined.
  13. Transfer the icing to a small bowl. Serve the warm Red Velvet Puppies immediately, dunking them generously into the cream cheese icing.

Nutrition Information (Approximate per serving)

Sodium

219 g

Sugar

2293g

Fat

1225g

Carbs

234g

Questions fréquentes

Combien de temps faut-il pour préparer Dennys Red Velvet Puppies With Cream Cheese Icing ?

Dennys Red Velvet Puppies With Cream Cheese Icing prend environ 35 minutes du début à la fin — environ 15 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Dennys Red Velvet Puppies With Cream Cheese Icing ?

Dennys Red Velvet Puppies With Cream Cheese Icing contient environ 13117.2 calories par portion, avec environ 123 g de protéines, 234 g de glucides et 1753 g de lipides.

De quels ingrédients ai-je besoin pour Dennys Red Velvet Puppies With Cream Cheese Icing ?

Les principaux ingrédients de Dennys Red Velvet Puppies With Cream Cheese Icing sont Cake Mix, Eggs, Water, White Chocolate Chips, Oil, Butter. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis