Dennys Red Velvet Puppies With Cream Cheese Icing Rezept

Indulge in these irresistible, hobbit-inspired Red Velvet Puppies! These deep-fried red velvet cakes are unbelievably moist and tender, then generously dunked in a luscious cream cheese icing. A perfect treat for any occasion – sweet, decadent, and surprisingly easy to make!

Vorbereitung 15 Min.
Kochzeit 20 Min.
Kalorien 13117.2 kcal
Eiweiß 123g
Bewertung Sei der Erste
Dennys Red Velvet Puppies With Cream Cheese Icing 65

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Zutaten für Dennys Red Velvet Puppies With Cream Cheese Icing

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Zubereitung von Dennys Red Velvet Puppies With Cream Cheese Icing

  1. Preheat your oil to 350°F (175°C) in a deep fryer or large, heavy-bottomed pot.
  2. In a medium bowl, combine 1 box (15.25 oz) red velvet cake mix and 3 large eggs.
  3. Use an immersion blender or stand mixer to blend until the batter is completely smooth and lump-free.
  4. Gently stir in ½ cup of white chocolate chips.
  5. Use a 1-ounce cookie scoop or spoon to drop the batter into the hot oil, ensuring not to overcrowd the pot.
  6. Fry each puppy for approximately 1 minute per side, or until golden brown and cooked through. Use a slotted spoon to carefully remove them.
  7. Place the cooked puppies on a wire rack or plate lined with paper towels to drain excess oil. (Note: the oil will turn red; use it only for this recipe).
  8. While the puppies are frying, prepare the cream cheese icing.
  9. In a medium bowl, combine 8 ounces of softened cream cheese and ¼ cup (½ stick) of softened butter.
  10. Beat with an electric mixer until light and fluffy.
  11. Gradually add ½ cup of powdered sugar, beating until smooth after each addition. Then add the remaining powdered sugar.
  12. Stir in 1 teaspoon vanilla extract, ½ teaspoon lemon extract, and 1 tablespoon of milk until well combined.
  13. Transfer the icing to a small bowl. Serve the warm Red Velvet Puppies immediately, dunking them generously into the cream cheese icing.

Nutrition Information (Approximate per serving)

Sodium

219 g

Sugar

2293g

Fat

1225g

Carbs

234g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Dennys Red Velvet Puppies With Cream Cheese Icing?

Dennys Red Velvet Puppies With Cream Cheese Icing dauert insgesamt etwa 35 Minuten – ungefähr 15 Minuten Vorbereitung und 20 Minuten Kochzeit.

Wie viele Kalorien hat Dennys Red Velvet Puppies With Cream Cheese Icing?

Dennys Red Velvet Puppies With Cream Cheese Icing hat etwa 13117.2 Kalorien pro Portion, mit ungefähr 123 g Eiweiß, 234 g Kohlenhydraten und 1753 g Fett.

Welche Zutaten brauche ich für Dennys Red Velvet Puppies With Cream Cheese Icing?

Die wichtigsten Zutaten für Dennys Red Velvet Puppies With Cream Cheese Icing sind Cake Mix, Eggs, Water, White Chocolate Chips, Oil, Butter. Die vollständige Liste mit Mengenangaben findest du oben.

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