Double Chocolate Brownies Recette

Indulge in the rich, decadent chocolate flavor of these Double Chocolate Brownies! This treasured family recipe, passed down through generations, delivers intensely fudgy brownies loaded with chocolate chips and walnuts. Get ready for the ultimate chocolate experience – perfect for sharing (or not!).

Préparation 20 min
Cuisson 55 min
Calories 190.1 kcal
Protéines 4g
Double Chocolate Brownies 109

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Double Chocolate Brownies

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Comment préparer Double Chocolate Brownies

  1. Preheat oven to 350°F (175°C). Grease and flour a 9x9 inch baking pan.
  2. In a large bowl, cream together 1 cup (2 sticks) unsalted butter and 1 ¾ cups granulated sugar until light and fluffy.
  3. Beat in 2 large eggs one at a time, then stir in 1 teaspoon vanilla extract.
  4. In a separate bowl, whisk together 1 cup all-purpose flour, ¾ cup unsweetened cocoa powder, ½ teaspoon baking powder, ½ teaspoon salt, and ½ teaspoon baking soda.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Stir in 2 cups semi-sweet chocolate chips and 1 cup chopped walnuts.
  7. Pour batter into the prepared pan and spread evenly.
  8. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out with moist crumbs attached. Do not overbake!
  9. Let cool completely before cutting into squares. Top with extra chocolate chips and walnuts, if desired.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

61g

Fat

32g

Carbs

7g

Questions fréquentes

Combien de temps faut-il pour préparer Double Chocolate Brownies ?

Double Chocolate Brownies prend environ 75 minutes du début à la fin — environ 20 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Double Chocolate Brownies ?

Double Chocolate Brownies contient environ 190.1 calories par portion, avec environ 4 g de protéines, 7 g de glucides et 16 g de lipides.

De quels ingrédients ai-je besoin pour Double Chocolate Brownies ?

Les principaux ingrédients de Double Chocolate Brownies sont Butter, Sugar, Egg, Sour Cream, Vanilla, Flour. Consultez la liste complète avec les quantités ci-dessus.

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