Easy Fresh Strawberry Pie 1951 Recette

Transport yourself back to 1951 with this incredibly easy and delicious fresh strawberry pie! A quick cookie crust cradles a mountain of juicy, sweet strawberries, all topped with a glistening homemade glaze. This nostalgic recipe is perfect for a summer gathering or a simple weeknight treat. Get ready to impress with minimal effort!

Préparation 20 min

Cuisson 35 min

Calories 366.4 kcal

Protéines 5g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Easy Fresh Strawberry Pie 1951

½ cup (1 stick) unsalted margarine, chilled and cubed
All Purpose Flour
¼ teaspoon salt
Icing Sugar
Vanilla Extract
½ cup water
Granulated Sugar
2 tablespoons cornstarch
Red Food Coloring
Fresh Strawberries

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Comment préparer Easy Fresh Strawberry Pie 1951

Preheat oven to 350°F (175°C).
In a medium bowl, combine flour, chilled cubed margarine, salt, and sugar. Cut in the margarine using a pastry blender or your fingers until the mixture resembles coarse crumbs.
Add vanilla extract and mix until just combined.
Press the dough into a 9-inch pie pan, ensuring it evenly covers the bottom and sides. Prick the crust all over with a fork.
Bake for 12-15 minutes, or until lightly golden. If the crust puffs up, prick it again with a fork.
Remove from oven and let cool completely.
Arrange sliced strawberries in the cooled pie crust, cut-side down, ensuring the shell is completely filled.
In a small saucepan, whisk together water, sugar, cornstarch, and a pinch of salt.
Stir in red food coloring (optional).
Cook over medium heat, stirring constantly, for 5 minutes, or until the glaze thickens. Do not boil.
Remove from heat and let cool slightly.
Pour the slightly cooled glaze over the strawberries, allowing it to gently seep between the slices.
Refrigerate for at least 2 hours to allow the glaze to set.
Serve chilled, garnished with whipped cream and a fresh strawberry (optional).

Nutrition Information (Approximate per serving)

Sodium

15 g

Sugar

140g

Fat

13g

Carbs

18g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Southern Vegetarian Spring Recipes Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein Healthy Pies And Tarts Desserts Fruit Pies Dietary Low Cholesterol Healthy 2 Low In Something Berries Strawberries

Questions fréquentes

Combien de temps faut-il pour préparer Easy Fresh Strawberry Pie 1951 ?

Easy Fresh Strawberry Pie 1951 prend environ 55 minutes du début à la fin — environ 20 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Easy Fresh Strawberry Pie 1951 ?

Easy Fresh Strawberry Pie 1951 contient environ 366.4 calories par portion, avec environ 5 g de protéines, 18 g de glucides et 23 g de lipides.

De quels ingrédients ai-je besoin pour Easy Fresh Strawberry Pie 1951 ?

Les principaux ingrédients de Easy Fresh Strawberry Pie 1951 sont Margarine, All Purpose Flour, Salt, Icing Sugar, Vanilla Extract, Water. Consultez la liste complète avec les quantités ci-dessus.