Ingrédients pour Easy Halloween Party Mix
- Toasted Corn Cereal
- 4 cups popped popcorn (about 1/2 cup kernels)
- Dry Roasted Peanuts
- Light Brown Sugar
- 1/2 cup (1 stick) unsalted butter
- Light Corn Syrup
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- Nestle Toll House Halloween Shapes And Morsels
- Milk Chocolate Covered Pretzels
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Comment préparer Easy Halloween Party Mix
- Preheat oven to 250°F (120°C). Grease a large (at least 9x13 inch) roasting pan.
- In a large bowl, combine 6 cups of your favorite cereal (like Chex or Rice Chex), 4 cups popped popcorn (about 1/2 cup kernels popped), and 2 cups salted peanuts.
- Pour the cereal mixture into the prepared roasting pan.
- In a medium, heavy-duty saucepan, combine 1 cup packed light brown sugar, 1/2 cup (1 stick) unsalted butter, and 1/4 cup light corn syrup.
- Bring the mixture to a boil over medium heat, stirring constantly.
- Once boiling, reduce heat to low and boil for 5 minutes without stirring. Watch carefully to prevent burning.
- Remove from heat and stir in 1 teaspoon vanilla extract and 1/2 teaspoon baking soda. The mixture will foam up – be careful!
- Pour the sauce evenly over the cereal mixture in the pan.
- Stir gently to coat the cereal evenly.
- Bake for 45 minutes, stirring every 15 minutes to prevent burning and ensure even cooking.
- Remove from oven and let cool completely in the pan, stirring frequently to break apart the mixture. This will prevent large clumps from forming.
- Once completely cool, stir in 1 cup of your favorite Halloween-shaped candies (e.g., M&Ms, Reese's Pieces, candy corn), and 1 cup chocolate-covered pretzels.
- Store in an airtight container at room temperature for up to a week.
Nutrition Information (Approximate per serving)
Sodium
56 g
Sugar
241g
Fat
82g
Carbs
45g
