Easy Lemon Self Saucing Pudding Recette

Indulge in this delightful Easy Lemon Self-Saucing Pudding! This recipe delivers a burst of zesty lemon flavor with a perfectly crisp top and a creamy, dreamy texture. A nostalgic twist on a classic dessert, it's easily adaptable to your sweetness preference. Serve warm with a dollop of cream or a scoop of ice cream for the ultimate lemon treat. Perfect for a crowd, this recipe easily serves 4-6.

Préparation 15 min
Cuisson 50 min
Calories 354.1 kcal
Protéines 8g
Note Soyez le premier
Easy Lemon Self Saucing Pudding 48

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Easy Lemon Self Saucing Pudding

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Comment préparer Easy Lemon Self Saucing Pudding

  1. Preheat oven to 180°C (350°F).
  2. Grease a 4-6 cup casserole dish.
  3. In a large bowl, sift together 150g all-purpose flour and a pinch of salt.
  4. Add 150g granulated sugar and the zest of 1 lemon, mixing well.
  5. Stir in 50g melted unsalted butter, 1 teaspoon vanilla extract, and 200ml milk until all flour is incorporated.
  6. Pour batter into the prepared casserole dish.
  7. Sprinkle the batter evenly with 2 tablespoons granulated sugar and the zest of 1/2 lemon.
  8. In a separate bowl, combine 200ml boiling water and the juice of 1 1/2 lemons (approximately 1/2 cup).
  9. Carefully pour the lemon mixture over the batter, spooning it gently to ensure even coverage. Pour any remaining mixture over the back of a spoon.
  10. Bake for 30-40 minutes, or until golden brown and set.
  11. Let stand for 5-10 minutes before serving.
  12. Serve warm with whipped cream and/or vanilla ice cream.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

170g

Fat

22g

Carbs

23g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts European The Americas American Vegetarian Spring Recipes Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Low Protein Healthy Desserts Fruit Oven Puddings And Mousses Dietary Low Sodium Comfort Food Inexpensive Low In Something Citrus Lemon Taste Mood Equipment

Questions fréquentes

Combien de temps faut-il pour préparer Easy Lemon Self Saucing Pudding ?

Easy Lemon Self Saucing Pudding prend environ 65 minutes du début à la fin — environ 15 minutes de préparation et 50 minutes de cuisson.

Combien de calories contient Easy Lemon Self Saucing Pudding ?

Easy Lemon Self Saucing Pudding contient environ 354.1 calories par portion, avec environ 8 g de protéines, 23 g de glucides et 11 g de lipides.

De quels ingrédients ai-je besoin pour Easy Lemon Self Saucing Pudding ?

Les principaux ingrédients de Easy Lemon Self Saucing Pudding sont Self Raising Flour, Salt, Caster Sugar, Lemon Rind, Butter, Vanilla Extract. Consultez la liste complète avec les quantités ci-dessus.

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