Excellent Red Clam Sauce Recette

Tired of watery, disappointing red clam sauce? This recipe delivers a rich, flavorful sauce that's perfectly balanced – not too thin, not too thick. We unlock the secret to restaurant-quality clam sauce with San Marzano tomatoes (or Muir Glen Organic as a fantastic substitute!), fragrant herbs, and perfectly cooked clams. Customize the dried spices to your taste, but our blend is a delicious starting point. Enjoy this easy-to-follow recipe, perfect for a weeknight dinner or a special occasion! Easily adaptable to fresh clams for an even chunkier texture.

Préparation 10 min

Cuisson 55 min

Calories 187.3 kcal

Protéines 25g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Excellent Red Clam Sauce

1 (28 ounce) can crushed tomatoes
Diced Tomatoes In Tomato Puree
1 (10 ounce) can chopped clams
2 tablespoons olive oil
1 medium onion
2 cloves garlic
Dried Basil
1 teaspoon dried oregano
1/2 teaspoon dried thyme
1/2 teaspoon salt and 1/4 teaspoon black pepper
1 tablespoon fresh basil

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Comment préparer Excellent Red Clam Sauce

Heat 2 tablespoons of olive oil in a large saucepan over medium heat.
Add 1 medium onion, finely chopped, and 2 cloves garlic, minced. Season with 1/2 teaspoon salt and 1/4 teaspoon black pepper.
Cook until softened, about 5 minutes, stirring occasionally.
Add one (28 ounce) can of crushed San Marzano tomatoes (or Muir Glen Organic), 1 tablespoon chopped fresh basil, 1 teaspoon dried oregano, and 1/2 teaspoon dried thyme.
Stir well to combine.
Bring to a simmer, then reduce heat to low and cook for 30 minutes, stirring occasionally, until the sauce has thickened slightly.
Add one (10 ounce) can of chopped clams, partially drained, and stir well. Heat through for about 2-3 minutes.
While the sauce simmers, cook your pasta according to package directions. Turn off the sauce about 5 minutes before the pasta is done.

Nutrition Information (Approximate per serving)

Sodium

26 g

Sugar

Fat

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Excellent Red Clam Sauce ?

Excellent Red Clam Sauce prend environ 65 minutes du début à la fin — environ 10 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Excellent Red Clam Sauce ?

Excellent Red Clam Sauce contient environ 187.3 calories par portion, avec environ 25 g de protéines, 6 g de glucides et 12 g de lipides.

De quels ingrédients ai-je besoin pour Excellent Red Clam Sauce ?

Les principaux ingrédients de Excellent Red Clam Sauce sont Crushed Tomatoes, Diced Tomatoes In Tomato Puree, Clams, Olive Oil, Onion, Garlic Cloves. Consultez la liste complète avec les quantités ci-dessus.