Faiga's Matza Pie Crust Recette

This recipe for Faiga's Matzah Pie Crust is a Passover miracle! Transform simple matzah into a surprisingly delicious and flaky crust perfect for your favorite fruit filling. Submitted by a reader and perfect for your Seder or any Passover celebration. Hag Pesach Sameach!

Préparation 15 min

Cuisson 35 min

Calories 697.5 kcal

Protéines 41g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Faiga's Matza Pie Crust

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Comment préparer Faiga's Matza Pie Crust

Preheat oven to 350°F (175°C).
Soak 6 matzah crackers in cold water for 5 minutes.
Drain the matzah crackers thoroughly and squeeze out as much excess water as possible.
Heat 1/4 cup of shortening or oil in a large skillet over medium heat.
Add the drained matzah crackers to the skillet and cook, stirring frequently, until completely dry and lightly browned (about 5-7 minutes).
In a separate bowl, whisk together 2 large eggs, 1/4 cup sugar, 1 teaspoon cinnamon, and a pinch of salt.
Add the cooked matzah to the egg mixture and mix until well combined.
Pat the mixture evenly into the bottom of a 9-inch pie plate, creating a crust about 1/4 inch thick.
Fill with your favorite fruit filling (apple, berry, etc.).
Bake for 30-35 minutes, or until the crust is golden brown and the filling is bubbly.
Let cool slightly before serving. Yields 2 open-faced pie crusts.

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

104g

Fat

25g

Carbs

32g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Cuisine Preparation Occasion Pies And Tarts Desserts Jewish Ashkenazi Oven European Holiday Event Kosher Crusts Pastry Dough 2 Dietary Passover Equipment Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Faiga's Matza Pie Crust ?

Faiga's Matza Pie Crust prend environ 50 minutes du début à la fin — environ 15 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Faiga's Matza Pie Crust ?

Faiga's Matza Pie Crust contient environ 697.5 calories par portion, avec environ 41 g de protéines, 32 g de glucides et 38 g de lipides.

De quels ingrédients ai-je besoin pour Faiga's Matza Pie Crust ?

Les principaux ingrédients de Faiga's Matza Pie Crust sont Matzos, Vegetable Oil, Matzo Meal, Eggs, Sugar, Salt. Consultez la liste complète avec les quantités ci-dessus.