Baked Latkes 2 Recette

Get that irresistible crispy fried latke taste without the deep frying! This baked latke recipe is incredibly easy, delivers amazing flavor year-round, and is perfect for a crowd or a cozy night in. Enjoy these crispy potato pancakes with your favorite toppings!

Préparation 20 min
Cuisson 70 min
Calories 158.7 kcal
Protéines 9g
Baked Latkes 2 109

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Baked Latkes 2

  • 3 medium baking potatoes (about 1 1/2 lbs), peeled and shredded
  • 1 large onion, grated
  • 2 large eggs, lightly beaten
  • 1/4 cup matzo meal
  • 1 teaspoon salt, 1/2 teaspoon black pepper
  • 1 tablespoon peanut oil
  • 1 tablespoon fresh chopped parsley (optional)
  • 1/2 teaspoon garlic powder (optional)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Baked Latkes 2? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Baked Latkes 2

  1. Preheat your oven to 400°F (200°C). Lightly grease a baking sheet.
  2. In a large bowl, combine the shredded potatoes, grated onion, eggs, matzah meal, oil, salt, pepper, and optional herbs.
  3. Mix well to combine all ingredients thoroughly.
  4. Drop spoonfuls of the potato mixture onto the prepared baking sheet, leaving some space between each latke.
  5. Bake for 35-40 minutes, flipping halfway through, until golden brown and crispy.
  6. Serve immediately with your favorite toppings, such as sour cream or applesauce.
  7. Enjoy your delicious and crispy baked latkes!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

5g

Fat

2g

Carbs

10g

Recipe Categories (Choose a category and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Baked Latkes 2 ?

Baked Latkes 2 prend environ 90 minutes du début à la fin — environ 20 minutes de préparation et 70 minutes de cuisson.

Combien de calories contient Baked Latkes 2 ?

Baked Latkes 2 contient environ 158.7 calories par portion, avec environ 9 g de protéines, 10 g de glucides et 2 g de lipides.

De quels ingrédients ai-je besoin pour Baked Latkes 2 ?

Les principaux ingrédients de Baked Latkes 2 sont Baking Potatoes, Onion, Eggs, Matzo Meal, Salt & Pepper, Peanut Oil. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis