Fairy Butter Floral Butter With Rose Or Orange Blossom Water Recette

Transport yourself to a Victorian-era tea party with this enchanting Fairy Butter recipe! Dating back to the 18th century and featured in Mrs. Beeton's Book of Household Management, this floral butter is a delightful alternative to clotted cream. Imagine the delicate aroma of rose or orange blossom water mingling with the richness of fresh butter – a heavenly spread for scones, crumpets, pancakes, griddle cakes, and more! Perfect for a sophisticated afternoon tea, a charming birthday party, or simply a touch of elegance for your everyday breakfast. This easy recipe adapts beautifully to modern kitchens, promising a taste of history with every bite.

Préparation 5 min
Cuisson 30 min
Calories 149.6 kcal
Protéines 2g
Fairy Butter Floral Butter With Rose Or Orange Blossom Water 53

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Fairy Butter Floral Butter With Rose Or Orange Blossom Water

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Fairy Butter Floral Butter With Rose Or Orange Blossom Water? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Fairy Butter Floral Butter With Rose Or Orange Blossom Water

  1. In a medium bowl, beat the softened butter with an electric mixer or a whisk until smooth and creamy.
  2. Add your chosen floral water (rose or orange blossom) and the salt (if using).
  3. Beat until the water is fully incorporated and the mixture is light and fluffy.
  4. Transfer the Fairy Butter to a small serving bowl or ramekin.
  5. Cover and chill for at least 30 minutes to allow the flavors to meld. This step is optional, but recommended for best results.
  6. Serve chilled or at room temperature with your favorite baked goods, pancakes, or waffles. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

23g

Fat

40g

Carbs

2g

Questions fréquentes

Combien de temps faut-il pour préparer Fairy Butter Floral Butter With Rose Or Orange Blossom Water ?

Fairy Butter Floral Butter With Rose Or Orange Blossom Water prend environ 35 minutes du début à la fin — environ 5 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Fairy Butter Floral Butter With Rose Or Orange Blossom Water ?

Fairy Butter Floral Butter With Rose Or Orange Blossom Water contient environ 149.6 calories par portion, avec environ 2 g de protéines, 2 g de glucides et 20 g de lipides.

De quels ingrédients ai-je besoin pour Fairy Butter Floral Butter With Rose Or Orange Blossom Water ?

Les principaux ingrédients de Fairy Butter Floral Butter With Rose Or Orange Blossom Water sont Egg Yolks, Rose Water, Icing Sugar, Butter. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis