Fettuccine Limoncello Recette

Indulge in this bright and zesty Fettuccine Limoncello! This unique pasta dish features perfectly cooked fettuccine tossed in a luscious brown butter sauce with savory ham, fresh parsley, and a touch of homemade limoncello (or store-bought!). The creamy texture and vibrant lemon flavor will transport your taste buds to the sun-drenched coast of Italy. A surprisingly easy recipe perfect for a weeknight dinner or a special occasion.

Préparation 15 min

Cuisson 30 min

Calories 431.3 kcal

Protéines 34g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Fettuccine Limoncello

1 pound fettuccine
4 tablespoons butter
1/2 cup diced ham
2 tablespoons chopped fresh parsley
1/2 cup heavy cream
1/4 cup limoncello
1/2 cup grated Parmesan cheese
Salt, to taste
Freshly ground black pepper, to taste
1/2 cup pasta water (reserved)

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Comment préparer Fettuccine Limoncello

Cook 1 pound fettuccine according to package directions until al dente. Reserve about 1/2 cup of pasta water before draining.
While the pasta cooks, brown 4 tablespoons of butter in a large skillet over medium heat. Add 1/2 cup diced ham and 2 tablespoons chopped fresh parsley. Cook until ham is lightly browned and fragrant, about 3-5 minutes.
Add the drained fettuccine to the skillet with the ham and parsley.
Stir in 1/2 cup heavy cream, 1/4 cup limoncello, and 1/2 cup grated Parmesan cheese.
Toss to combine, adding a little pasta water if needed to create a creamy sauce.
Season with salt and freshly ground black pepper to taste.
Serve immediately and garnish with extra Parmesan cheese and parsley, if desired.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

Fat

40g

Carbs

18g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner European Italian Mediterranean Spring Recipes Summer Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Main Dish Fruit Pasta Pork European Italian Citrus Lemon Meat Pasta Rice And Grains Spaghetti

Questions fréquentes

Combien de temps faut-il pour préparer Fettuccine Limoncello ?

Fettuccine Limoncello prend environ 45 minutes du début à la fin — environ 15 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Fettuccine Limoncello ?

Fettuccine Limoncello contient environ 431.3 calories par portion, avec environ 34 g de protéines, 18 g de glucides et 23 g de lipides.

De quels ingrédients ai-je besoin pour Fettuccine Limoncello ?

Les principaux ingrédients de Fettuccine Limoncello sont Fettuccine, Butter, Ham, Fresh Parsley, Cream, Limoncello. Consultez la liste complète avec les quantités ci-dessus.