Ingrédients pour Frozen Apple Oatmeal Sandwiches
- 4 ounces cream cheese, softened
- 1/4 cup granulated sugar
- 1/4 cup apple juice
- Apple Jelly
- Ground Cinnamon
- Oatmeal Cookies
- Milk Chocolate Chips
- 1 tablespoon vegetable oil
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Frozen Apple Oatmeal Sandwiches? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Comment préparer Frozen Apple Oatmeal Sandwiches
- In a medium bowl, combine softened cream cheese, sugar, apple juice, jelly, and cinnamon.
- Beat with an electric mixer on medium-high speed until smooth and creamy.
- Spread about 2 1/2 tablespoons of the cream cheese mixture onto the flat side of one oatmeal cookie.
- Top with another cookie, flat side down, gently pressing to seal. Repeat with remaining cookies and filling, making 8 sandwiches.
- Line a cookie sheet with wax paper. Place sandwiches on the prepared sheet.
- Freeze for at least 3 hours, or until firm.
- While sandwiches freeze, prepare the chocolate coating: In a microwave-safe bowl, combine chocolate chips and vegetable oil.
- Microwave in 30-second intervals, stirring after each, until chocolate is melted and smooth. Alternatively, melt in a small saucepan over low heat, stirring frequently.
- Remove sandwiches from freezer.
- Dip each sandwich halfway into the melted chocolate, ensuring even coating.
- Place the dipped sandwiches back onto the wax paper-lined cookie sheet.
- Return the sheet to the freezer and freeze for 15 minutes to allow chocolate to set.
- Serve cold and enjoy!
Nutrition Information (Approximate per serving)
Sodium
13 g
Sugar
93g
Fat
48g
Carbs
17g
