Frozen Fudge Sundae Dessert Recette

This no-bake Frozen Fudge Sundae Dessert is the perfect make-ahead treat for summer entertaining or busy weeknights! Layers of creamy ice cream, rich fudge sauce, and crunchy nuts create a decadent dessert that everyone will adore. Prepare it in advance and store it in the freezer for a delightful surprise any time. Get ready for rave reviews!

Préparation 20 min
Cuisson 23 min
Calories 509 kcal
Protéines 15g
Note Soyez le premier
Frozen Fudge Sundae Dessert 79

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Frozen Fudge Sundae Dessert

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Frozen Fudge Sundae Dessert? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Frozen Fudge Sundae Dessert

  1. **Make the Fudge Sauce:** In a medium saucepan, melt 12 ounces of semi-sweet chocolate chips and 1/4 cup of unsalted butter over low heat, stirring frequently until smooth.
  2. Add 1/2 cup granulated sugar and 1/4 cup milk to the melted chocolate mixture.
  3. Bring to a gentle boil, stirring constantly, and cook for 5-7 minutes, or until the sauce has thickened and become smooth.
  4. Remove from heat and stir in 1 teaspoon of vanilla extract.
  5. **Assemble the Dessert:** Line a 9x13 inch baking pan with whole vanilla wafers.
  6. Spread half of 2 pints of softened vanilla ice cream evenly over the wafers.
  7. Pour half of the fudge sauce over the ice cream layer and sprinkle with 1/2 cup chopped nuts (e.g., pecans, walnuts).
  8. Add the remaining ice cream on top of the fudge layer and smooth it out.
  9. Pour the remaining fudge sauce over the second ice cream layer and top with the remaining nuts.
  10. **Freeze:** Cover the pan tightly with plastic wrap and freeze for at least 2 hours, or preferably overnight, to allow the dessert to set completely.
  11. Let it sit at room temperature for about 10-15 minutes before serving to soften slightly.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

215g

Fat

86g

Carbs

20g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation For Large Groups Desserts Frozen Desserts Chocolate Freezer Equipment Number Of Servings Presentation Served Cold

Questions fréquentes

Combien de temps faut-il pour préparer Frozen Fudge Sundae Dessert ?

Frozen Fudge Sundae Dessert prend environ 43 minutes du début à la fin — environ 20 minutes de préparation et 23 minutes de cuisson.

Combien de calories contient Frozen Fudge Sundae Dessert ?

Frozen Fudge Sundae Dessert contient environ 509 calories par portion, avec environ 15 g de protéines, 20 g de glucides et 43 g de lipides.

De quels ingrédients ai-je besoin pour Frozen Fudge Sundae Dessert ?

Les principaux ingrédients de Frozen Fudge Sundae Dessert sont Vanilla Ice Cream, Vanilla Wafer Cookie, Pecans, Chocolate Chips, Butter, Powdered Sugar. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis