German Chocolate Cookies Recette

Whip up these decadent German Chocolate Cookies in minutes! This easy recipe uses cake mix for a quick and delicious treat. The perfect blend of rich chocolate and chewy raisins delivers a burst of flavor in every bite. A nostalgic throwback to simpler times, these cookies are ideal for busy weeknights or satisfying sweet cravings.

Préparation 15 min
Cuisson 21 min
Calories 117 kcal
Protéines 2g
German Chocolate Cookies 59

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour German Chocolate Cookies

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Comment préparer German Chocolate Cookies

  1. Preheat your oven to 375°F (190°C). Line baking sheets with parchment paper.
  2. In a large bowl, combine the cake mix, oil, eggs, and vanilla extract. Mix until just combined.
  3. Stir in the raisins and chocolate chips.
  4. Drop rounded tablespoons of cookie dough onto the prepared baking sheets, leaving some space between each cookie.
  5. Bake for 10-12 minutes, or until the edges are lightly golden brown.
  6. Remove from oven and let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

43g

Fat

15g

Carbs

5g

Questions fréquentes

Combien de temps faut-il pour préparer German Chocolate Cookies ?

German Chocolate Cookies prend environ 36 minutes du début à la fin — environ 15 minutes de préparation et 21 minutes de cuisson.

Combien de calories contient German Chocolate Cookies ?

German Chocolate Cookies contient environ 117 calories par portion, avec environ 2 g de protéines, 5 g de glucides et 8 g de lipides.

De quels ingrédients ai-je besoin pour German Chocolate Cookies ?

Les principaux ingrédients de German Chocolate Cookies sont German Chocolate Cake Mix, Eggs, Butter, Quick Cooking Oats, Chocolate Chips, Raisins. Consultez la liste complète avec les quantités ci-dessus.

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