Ingrédients pour Ginger Glazed Strawberries Herbs Optional
- 1 tablespoon cornstarch
- Strawberry
- 1/2 cup granulated sugar
- Lemon Flavored Liqueur
- Ground Ginger
- Cinnamon
- Lavender
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Comment préparer Ginger Glazed Strawberries Herbs Optional
- In a small bowl, whisk together 1 tablespoon cornstarch and 2 tablespoons cold water until smooth to create a slurry.
- In a medium saucepan, combine 1 cup strawberries (sliced), 1/2 cup sugar, 1/4 cup water, 1 tablespoon grated fresh ginger, and (optional) 1 tablespoon chopped fresh herbs (such as mint or basil).
- Cook over medium-low heat, stirring frequently, until the sugar dissolves and the mixture begins to simmer.
- If using herbs, remove them from the glaze before proceeding to the next step.
- Gradually whisk in the cornstarch slurry. Continue to cook and stir until the glaze thickens to your desired consistency (about 1-2 minutes).
- Remove from heat and let cool slightly before serving. Drizzle over your favorite dessert or enjoy it as is!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
59g
Fat
0g
Carbs
5g
