Strawberry Rhubarb Jam Liquid Certo Recette

Create a vibrant, sweet-tart Strawberry Rhubarb Jam using the easy liquid Certo method! This recipe yields a beautiful pink-red jam with a rich flavor. Perfect for your breakfast toast or a delightful addition to your homemade baked goods. Learn how to achieve the perfect consistency and achieve a long shelf life.

Préparation 20 min

Cuisson 35 min

Calories 669.4 kcal

Protéines 2g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Strawberry Rhubarb Jam Liquid Certo

2 1/4 cups crushed strawberries
4 cups chopped rhubarb
7 cups granulated sugar
Liquid Certo
1/2 cup water
1/2 tablespoon butter (optional)

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Comment préparer Strawberry Rhubarb Jam Liquid Certo

Prepare your jars and lids: Wash jars in hot, soapy water; rinse with warm water. Bring a small amount of water to a boil; place lids in the hot water until ready to use.
Remove stems from 2 1/4 cups crushed strawberries (crush by hand, with a potato masher, or food processor – do not puree).
Chop rhubarb into 1/2 inch pieces. Place in a saucepan with 1/2 cup water. Bring to a boil and cook for 2 minutes, or until softened.
In a large pot, combine crushed strawberries, drained rhubarb, 7 cups sugar, 1/4 cup liquid pectin (such as Certo), and 1/2 tablespoon butter (optional).
Bring to a full rolling boil over high heat, stirring constantly.
Boil hard for exactly 1 minute, stirring constantly.
Remove from heat. Skim off any foam.
Ladle hot jam into prepared jars, leaving 1/8 inch headspace.
Wipe jar rims clean. Place lids on jars and screw on bands tightly.
Process in a boiling water bath for 10 minutes (adjust processing time based on altitude).
Remove jars from canner and let cool completely. You should hear a ‘pop’ sound as the jars seal.
Check seals after cooling. Refrigerate unsealed jars and use within a week.
Store sealed jars in a cool, dark, and dry place for up to one year.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

668g

Fat

Carbs

57g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Southern Vegetarian Gluten Free Spring Recipes Summer Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Jams And Preserves Canning Condiments Etc Fruit Berries Strawberries Technique Water Bath

Questions fréquentes

Combien de temps faut-il pour préparer Strawberry Rhubarb Jam Liquid Certo ?

Strawberry Rhubarb Jam Liquid Certo prend environ 55 minutes du début à la fin — environ 20 minutes de préparation et 35 minutes de cuisson.

Combien de calories contient Strawberry Rhubarb Jam Liquid Certo ?

Strawberry Rhubarb Jam Liquid Certo contient environ 669.4 calories par portion, avec environ 2 g de protéines, 57 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Strawberry Rhubarb Jam Liquid Certo ?

Les principaux ingrédients de Strawberry Rhubarb Jam Liquid Certo sont Strawberries, Rhubarb, Sugar, Liquid Certo, Water, Butter. Consultez la liste complète avec les quantités ci-dessus.