Glazed Winter Vegetables Recette

Indulge in the sweet and savory flavors of this hearty winter vegetable side dish, a Taste of Home favorite (Feb/March 2004)! Perfectly glazed carrots, parsnips, and more create a comforting and delicious accompaniment to any winter meal. This recipe is easy to follow and delivers exceptional taste.

Préparation 20 min
Cuisson 80 min
Calories 287.2 kcal
Protéines 4g
Note Soyez le premier
Glazed Winter Vegetables 57

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Glazed Winter Vegetables

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Comment préparer Glazed Winter Vegetables

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, combine the chopped carrots, parsnips, potatoes, and onion.
  3. In a separate saucepan, melt the butter over medium heat.
  4. Stir in the brown sugar, soy sauce, apple cider vinegar, ginger, garlic powder, salt, and pepper. Cook for 2-3 minutes, stirring constantly, until the sugar dissolves.
  5. Pour the glaze over the vegetables and toss to coat evenly.
  6. Add the 1/2 cup of water to help create a nice glaze.
  7. Transfer the vegetables to a large baking dish.
  8. Bake for 60-70 minutes, or until the vegetables are tender and the glaze is caramelized, stirring halfway through.
  9. Serve warm. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

117g

Fat

24g

Carbs

18g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Side Dishes The Americas American Vegetarian Gluten Free Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Occasion Low Protein Healthy Side Dishes Vegetables Holiday Event Vegetarian Winter Dietary Christmas Low Sodium Seasonal Low Calorie Low In Something 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Glazed Winter Vegetables ?

Glazed Winter Vegetables prend environ 100 minutes du début à la fin — environ 20 minutes de préparation et 80 minutes de cuisson.

Combien de calories contient Glazed Winter Vegetables ?

Glazed Winter Vegetables contient environ 287.2 calories par portion, avec environ 4 g de protéines, 18 g de glucides et 12 g de lipides.

De quels ingrédients ai-je besoin pour Glazed Winter Vegetables ?

Les principaux ingrédients de Glazed Winter Vegetables sont Sweet Potatoes, Acorn Squash, Potatoes, Baby Carrots, Brown Sugar, Water. Consultez la liste complète avec les quantités ci-dessus.

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