Gluten Free Alfredo Sauce Recette

Indulge in the rich, creamy perfection of Alfredo sauce without the gluten! This recipe, a family secret passed down from my aunt, is incredibly versatile and perfect for those following a gluten-free diet. Unlike many store-bought versions loaded with modified food starch, this homemade sauce is made with simple, wholesome ingredients. It's unbelievably delicious over rice noodles with chicken, drizzled on gluten-free pizza, or layered in a creamy rice noodle lasagna. Buckwheat noodles are the ultimate pairing (if you can find them!), but inexpensive rice noodles from your local Asian market are a fantastic alternative. This sauce also shines in a comforting rice Alfredo casserole. Get creative and share your own delicious uses for this gluten-free base!

Préparation 5 min
Cuisson 20 min
Calories 498 kcal
Protéines 23g
Gluten Free Alfredo Sauce 35

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Gluten Free Alfredo Sauce

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Comment préparer Gluten Free Alfredo Sauce

  1. Melt 1/2 cup (1 stick) of unsalted butter in a medium saucepan over medium-low heat.
  2. Add 8 ounces of cream cheese, cut into cubes, and stir until completely melted and smooth.
  3. Gradually whisk in 2 cups of heavy cream or full-fat coconut milk (for dairy-free option).
  4. Reduce heat to low and add 2 cups of grated Parmesan cheese (or your favorite gluten-free hard cheese). Stir continuously until the cheese is melted and the sauce is creamy and smooth.
  5. Add more heavy cream or coconut milk, 1/4 cup at a time, until you reach your desired consistency. Season with salt and pepper to taste.
  6. Serve immediately over your favorite gluten-free pasta, vegetables, or protein.

Nutrition Information (Approximate per serving)

Sodium

28 g

Sugar

8g

Fat

147g

Carbs

1g

Questions fréquentes

Combien de temps faut-il pour préparer Gluten Free Alfredo Sauce ?

Gluten Free Alfredo Sauce prend environ 25 minutes du début à la fin — environ 5 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Gluten Free Alfredo Sauce ?

Gluten Free Alfredo Sauce contient environ 498 calories par portion, avec environ 23 g de protéines, 1 g de glucides et 75 g de lipides.

De quels ingrédients ai-je besoin pour Gluten Free Alfredo Sauce ?

Les principaux ingrédients de Gluten Free Alfredo Sauce sont Cream Cheese, Parmesan Cheese, Butter, Milk, Garlic Seasoning. Consultez la liste complète avec les quantités ci-dessus.

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