Gluten Free Strawberry Banana Loaf Recette

Indulge in this irresistible Gluten-Free Strawberry Banana Oat Loaf! This moist and delicious loaf cake perfectly blends the classic flavors of sweet strawberries and ripe bananas, enhanced by the delightful texture of gluten-free oats. A perfect treat for breakfast, brunch, or an afternoon snack, this recipe is surprisingly easy to make and guaranteed to be a crowd-pleaser. Enjoy the taste of summer any time of year!

Préparation 20 min
Cuisson 80 min
Calories 134.1 kcal
Protéines 2g
Gluten Free Strawberry Banana Loaf 45

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Gluten Free Strawberry Banana Loaf

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Comment préparer Gluten Free Strawberry Banana Loaf

  1. Preheat oven to 350°F (175°C). Grease and flour (or grease and lightly coat with gluten-free flour) a 9x5 inch loaf pan.
  2. In a large bowl, mash bananas until mostly smooth. Add eggs and oil; mix well.
  3. In a separate bowl, whisk together gluten-free flour blend, baking powder, baking soda, cinnamon, and salt.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  5. Gently fold in the chopped strawberries and oats.
  6. Pour batter into the prepared loaf pan and spread evenly.
  7. Bake for 60-70 minutes, or until a wooden skewer inserted into the center comes out clean. Start checking around 60 minutes.
  8. Let the loaf cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

76g

Fat

4g

Carbs

7g

Questions fréquentes

Combien de temps faut-il pour préparer Gluten Free Strawberry Banana Loaf ?

Gluten Free Strawberry Banana Loaf prend environ 100 minutes du début à la fin — environ 20 minutes de préparation et 80 minutes de cuisson.

Combien de calories contient Gluten Free Strawberry Banana Loaf ?

Gluten Free Strawberry Banana Loaf contient environ 134.1 calories par portion, avec environ 2 g de protéines, 7 g de glucides et 8 g de lipides.

De quels ingrédients ai-je besoin pour Gluten Free Strawberry Banana Loaf ?

Les principaux ingrédients de Gluten Free Strawberry Banana Loaf sont Eggs, Vegetable Oil, Sugar, Strawberry, Bananas, Gluten Free Flour. Consultez la liste complète avec les quantités ci-dessus.

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