Golden Vanilla Pound Cake King Arthur Flour Recette

Indulge in the decadent perfection of this Golden Vanilla Pound Cake, inspired by King Arthur Flour! This recipe creates a stunning loaf with a rich, dark brown exterior and an incredibly tender, golden crumb. The secret? A luscious vanilla-sugar glaze drizzled on top *before* baking, resulting in a crackly-crunchy crust that's simply irresistible. If you crave a classic, dense, and moist pound cake, look no further – this is the ultimate recipe! Get ready to impress!

Préparation 20 min

Cuisson 75 min

Calories 236.2 kcal

Protéines 7g

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Golden Vanilla Pound Cake King Arthur Flour

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Golden Vanilla Pound Cake King Arthur Flour

Unsalted Butter
Cream Cheese
½ teaspoon salt
Sugar
2 teaspoons baking powder
2 teaspoons pure vanilla extract
Almond Extract
4 large eggs
3 cups all-purpose flour
Water

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Comment préparer Golden Vanilla Pound Cake King Arthur Flour

Preheat oven to 325°F (160°C). Grease and flour a 9x5 inch loaf pan.
In a large bowl, cream together the softened butter and granulated sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the flour, baking powder, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing on low speed until just combined. Be careful not to overmix.
In a small bowl, combine the granulated sugar and vanilla extract for the glaze. Gently drizzle this mixture over the batter in the prepared loaf pan.
Bake for 75-80 minutes, or until a wooden skewer inserted into the center comes out clean. If the top starts to brown too quickly, tent loosely with foil.
Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

73g

Fat

35g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation For Large Groups Desserts Cakes Number Of Servings 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Golden Vanilla Pound Cake King Arthur Flour ?

Golden Vanilla Pound Cake King Arthur Flour prend environ 95 minutes du début à la fin — environ 20 minutes de préparation et 75 minutes de cuisson.

Combien de calories contient Golden Vanilla Pound Cake King Arthur Flour ?

Golden Vanilla Pound Cake King Arthur Flour contient environ 236.2 calories par portion, avec environ 7 g de protéines, 9 g de glucides et 18 g de lipides.

De quels ingrédients ai-je besoin pour Golden Vanilla Pound Cake King Arthur Flour ?

Les principaux ingrédients de Golden Vanilla Pound Cake King Arthur Flour sont Unsalted Butter, Cream Cheese, Salt, Sugar, Baking Powder, Vanilla Extract. Consultez la liste complète avec les quantités ci-dessus.