Ingrédients pour Hash Browns Potato Salad
- Frozen Hash Browns
- Mayonnaise
- Mustard
- Onion
- Pickle Relish
- Hard Boiled Eggs
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Comment préparer Hash Browns Potato Salad
- Preheat oven to 375°F (190°C).
- In a large bowl, combine the thawed hash browns, mayonnaise, sour cream, yellow mustard, celery, red onion, and salt and pepper to taste.
- Mix thoroughly until all ingredients are evenly distributed.
- Pour the mixture into a greased 9x13 inch baking dish.
- Bake for 15-20 minutes, or until heated through and lightly browned on top.
- Remove from oven and let cool slightly before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
14 g
Sugar
21g
Fat
36g
Carbs
13g