Homemade Au Jus Recette

Elevate your meals with this incredibly easy homemade au jus recipe! Using simple ingredients and Knorr onion bouillon cubes, you'll create a rich and flavorful gravy in just minutes. Perfect for dipping bread, enhancing roast beef, or adding depth to your favorite dishes. This recipe makes enough mix for eight 1-cup servings.

Préparation 5 min

Cuisson 5 min

Calories 197.6 kcal

Protéines 2g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Homemade Au Jus

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Homemade Au Jus? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Homemade Au Jus

In a blender or food processor, combine 1 cup of Knorr onion bouillon granules (equivalent to approximately 3-4 bouillon cubes, depending on size) and ½ cup all-purpose flour.
Blend until a fine, even powder is achieved.
Transfer the mixture to an airtight jar. Label with the recipe instructions and store in a cool, dry place.
To prepare one serving: In a small saucepan, whisk together 2 ¼ teaspoons of the au jus mix with 1 cup of cold water.
Heat the mixture over medium-high heat, whisking constantly, until it comes to a boil and thickens slightly (about 2-3 minutes).
Remove from heat. Stir in 2-3 drops of Kitchen Bouquet browning sauce (or to taste) and 1 tablespoon of butter (optional, for added richness).
Serve immediately with your favorite dishes.

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

Fat

Carbs

15g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Low Protein Healthy Condiments Etc Easy Beginner Cook Low Fat Dietary Low Cholesterol Low Saturated Fat Cooking Mixes Low In Something 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Homemade Au Jus ?

Homemade Au Jus prend environ 10 minutes du début à la fin — environ 5 minutes de préparation et 5 minutes de cuisson.

Combien de calories contient Homemade Au Jus ?

Homemade Au Jus contient environ 197.6 calories par portion, avec environ 2 g de protéines, 15 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Homemade Au Jus ?

Les principaux ingrédients de Homemade Au Jus sont Beef Bouillon Powder, Bouillon, Dried Parsley Flakes, Black Pepper, Garlic Powder, Cornstarch. Consultez la liste complète avec les quantités ci-dessus.